Carrot Cake Loaf with Cream Cheese Frosting Seasons and Suppers


Bread Maker Fruit Cake Recipe Bread maker recipes, Food recipes

nonstick cooking spray ¼ cup vegetable oil 2 large eggs, room temperature ½ teaspoon pure vanilla extract ½ cup granulated sugar ¼ cup light brown sugar, firmly packed ¼ cup crushed pineapple with juices (from can) 1¼ cups unbleached, all-purpose flour 1 teaspoon baking powder ¼ teaspoon baking soda ¼ teaspoon salt 1 teaspoon ground cloves ¾ tea.


Carrot Cake Loaf with Cream Cheese Frosting Seasons and Suppers

Easy to make—from mixing bowl to oven in minutes Excellent plain or with cinnamon cream cheese on top Most of its flavor comes from cinnamon, ginger, nutmeg, brown sugar, and carrots. Ginger adds a tasty zing, but isn't overpowering at all. Like my favorite apple cinnamon bread and banana bread, the crumb is dense but still super soft.


Bread Machine carrot cake1 CulinaryShades

Making carrot cake in a bread machine is simple. Just put all ingredients in the right order as per bread machine manufacturer recommendations and start the cycle. Additional ingredients like nuts or shredded carrot in this case, can be added a few minutes before the baking phase starts. It can't get easier than this!


MOIST Carrot Cake With Cream Cheese Frosting Butternut Bakery

2 teaspoons vanilla extract 2 cups grated carrot ½ cup of flaked coconut For baking in the bread machine: 3/4 cup buttermilk 3 large eggs 2 teaspoons baking soda 1/2 teaspoon salt 2 teaspoons ground cinnamon 2 cups sugar 3/4 cup vegetable oil


Carrot Cake Quick Bread with Cream Cheese Frosting A Kitchen Addiction

What is IN Carrot Cake Quick Bread? The list of ingredients for this is pretty simple! Just make sure to stock up on carrots because once you make this the first time and see how good it is… You will want to make it again and again! See the recipe card at the bottom of the post for exact measurements.


Best Carrot Cake Recipe Cooking Classy

Preheat oven to 350 degrees F and line a bread pan with parchment paper. Combine the eggs, olive oil, honey, brown sugar and vanilla. Add the shredded carrots and stir to incorporate. Add the flour, spices, salt, and baking soda and use a rubber spatula to mix until just combined. Pour into the prepared bread pan.


Healthy Carrot Cake (the most amazing texture!) Texanerin Baking

Ingredients nonstick cooking spray 1/4 cup vegetable oil 2 large eggs, room temperature 1/2 teaspoon pure vanilla extract 1/2 cup granulated sugar 1/4 cup light brown sugar, firmly packed 1/4 cup crushed pineapple with juices (from can) 1 1/4 cups unbleached, all-purpose flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt


Carrot Cake Granola Broma Bakery

Whether it's bread, cake, or cupcakes, there are certain characteristics carrot cake should have: soft and has a super moist crumb easy to make quick bread style not too sweet lots of shredded carrots and a hit of cinnamon Although this easy carrot loaf cake recipe can be enjoyed without cream cheese icing, I highly recommend including it!


Carrot Cake Quick Bread with Cream Cheese Frosting A Kitchen Addiction

Easy. Quick breads are so convenient, because you don't need to wait for yeast to rise. With about 15 minutes of prep time, you'll have a homemade treat ready for the oven — and it will make your house smell cozy and wonderful! Two Loaves. The recipe yields two loaves of carrot bread with a single effort.


CARROT CAKE BREAD Butter with a Side of Bread

Grease loaf pan with cooking spray or butter. Mix the dry ingredients - Whisk them together in a medium bowl. Combine the wet ingredients - In a mixing bowl or mixer, beat the wet ingredients. Finish the batter - Slowly add the dry mixture to the wet mixture until just moist. Fold in the grated carrots.


Zucchini Carrot Cake Bread (with Cream Cheese Frosting!) A Kitchen

2 loaves Our carrot cake quick bread is the sweetest thing to wake up to. This recipe gives you all the flavors of carrot cake, served up for breakfast in a delicious quick bread. This tender, moist, and flavorful loaf gains lots of depth of flavor from the brown sugar and familiar warming spices.


Carrot Cake Loaf (Quick Bread) Olive & Mango

What Ingredients Do You Need? Freshly shredded carrots (or see my pro tip below!) Pecans OR walnuts All purpose flour Cinnamon + ginger + nutmeg + all spice Granulated sugar + brown sugar Vanilla extract Whole milk Baking powder + baking soda


Carrot Cake Quick Bread with Cream Cheese Frosting A Kitchen Addiction

Carrot Cake Bread. Pre-heat oven to 350°F. Spray a 9x5 inch loaf pan with cooking spray and dust with flour. If using, soak the raisins in warm water for 15 minutes. In a large bowl, whisk together ingredients 1-7 (i.e. the dry ingredients.) In another bowl, using a hand whisk, whisk ingredients 8-12 until combined.


Zucchini Carrot Cake Bread (with Cream Cheese Frosting!) A Kitchen

Add 1/2 cup of raisins, dried cranberries, or shredded coconut; Swap the 1/4 cup melted butter for 1/4 cup drained crushed pineapple; Instead of walnuts, try pecans or pistachios


Healthier Bakes Try this flourfree, supermoist carrot cake that's

Baking homemade carrot cake bread in your bread machine is as easy as 1, 2, 3! Featured in The Ultimate Bread Machine Cookbook by Tiffany Dahle but you can get the sneak peek recipe.


Life Happens The BEST Ever Carrot Cake

Made it? Let us know how it went in the comment section below! Yields: 8 serving (s) Prep Time: 20 mins Total Time: 2 hrs 30 mins Ingredients For the bread Cooking spray 1 1/4 c. all-purpose.