16 Best Pot Roast Sides (What to Serve with Pot Roast Dinner) IzzyCooking


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Basil, oregano, garlic, salami, red onion, feta, ricotta salata, and fresh from the garden summer squashes. There is absolutely no cooking involved, and this delicious side dish comes together in as few as 20 minutes. Keto Summer Squash Antipasto Salad.


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Oven-Roasted Asparagus. Asparagus never tasted so good! Simply seasoned with butter and green onions, they taste fresh and keep their bright green color, too. They're so good, you might want to make extra. This is how to cook asparagus in the oven. —Jody Fisher, Stewartstown, Pennsylvania. Go to Recipe. 7 / 40.


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Any potato recipe makes a great pairing for a pot roast. 7. Herb-Infused Rice. Jazz up your rice with fresh herbs like cilantro, parsley, or thyme. It's a simple yet flavorful side that complements the pot roast beautifully. 8. Cauliflower Mash. For a low-carb twist on mashed potatoes, try cauliflower mash.


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Best Side Dishes for Pot Roast. Easy Potato Recipes. Rice Side Dishes. Noodles. Quinoa Side Dishes. Vegetable Side Dishes. Sauces for Pot Roast. Making a savory pot roast in the slow cooker or dutch oven is a great way to prepare a hearty meal protein. Everyone loves a pot roast dinner!


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19. Lemon garlic mushrooms. This lemon garlic mushroom recipe is a perfect addition to your pot roast meal. It's pretty straightforward to make yet a mouthwatering side dish nonetheless. What's more, the dish is laden with essential ingredients such as chicken broth, lemon juice, butter, and mushrooms.


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Here's the short answer. The best side dishes to serve with pot roast are cheesy garlic polenta, potato dumplings, rosemary gruyere popovers, and roasted cabbage wedges. You can also serve sour cream mash, Italian peas and mushrooms, and lemon garlic broccoli. For a unique and tasty side, try smashed brussels sprouts.


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The salty taste of the parmesan cheese makes the green beans even better. A healthy vegetable is always a good match for a savory pot roast dinner. Make these green beans in the spring when they are in season. Use fresh beans for the best results! 4. Roasted Asparagus. Perfectly roasted asparagus goes very well with pot roast.


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Boil the potatoes: Fill a medium saucepan with cold water and add the cubed potatoes. Stir in the salt and bring it to a boil on medium-high heat. Cook the potatoes until tender, 15-20 minutes. You can check doneness by inserting a sharp knife into a potato. If it comes in and out easily, it is ready to go.


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Irresistibly delicious with parmesan cheese, but simple to make with just 5-ingredients: polenta, parmesan, milk, chicken broth and butter. Yum! Parmesan Polenta. Mashed Sweet Potatoes - Ultra creamy, flavorful and delicious and made with only 3-ingredients! No hand mashing required.


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7. Bacon Wrapped Green Beans. While this looks fancy, bacon wrapped green beans make an easy side dish. The bacon gives the green beans the best flavor. Bacon Wrapped Green Beans. Make easy bacon wrapped green beans for a delicious side dish. The green beans are topped with brown sugar and bacon for the best flavor.


Pot Roast RecipeTin Eats

To make brown rice pilaf, start by sautéing diced onions and garlic in olive oil. Then, add the rice and stir to coat it with the oil. I add chicken or beef broth and bring the mixture to a boil. After, reduce the heat to low and cover the pot, simmering until the rice is tender and cooked through.


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Sweet, smoky mashed sweet potatoes are irresistible with a bit of spice too. Fast and easy in the Instant Pot. Check out this recipe. Twice Baked Potato Casserole. Creamy smooth Twice Baked Potato Casserole is bursting with tangy flavors from cream cheese and sour cream. Perfect for the holidays or a side dish anytime.


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Source: spendwithpennies.com. 17. Scalloped Potatoes. Scalloped potatoes with cheese (or without cheese) are always a great choice for a side dish with any meat entree. This classic recipe is made with butter, onion, garlic cloves, flour, chicken broth, milk, sea salt, black pepper, and Yukon gold potatoes.


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Peas & Carrots. A quick side dish is always appreciated, especially one as easy as this combo. It goes well with your steak dinners, your rice & beans, or your vegan meatloaf, but if you really.


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10. Black Bread. Most pot roasts come with a healthy serving of gravy and beef juices, which can completely cover your place. So, a great side dish to serve to help soak up the gravy and juice is black bread. Black bread is a hearty, dense type of bread that is perfect for stews and roasts.


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Hasselback Potatoes. These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions. An easy yet impressive side dish that pairs perfectly with chicken and beef! Photo Credit: Dinner at the Zoo.