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6 large eggs. 2 teaspoons pure vanilla extract. 1 3/4 cups milk. 1. Preheat oven to 350F with rack in center. Using a pastry brush, generously butter both sides of mold, making sure to cover all areas. Dust mold with flour; tap out excess. Whisk together flour, baking powder, baking soda, salt, cinnamon and cloves. 2.
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The cake pan is made by a Test Kitchen-trusted brand, Nordic Ware. The company's sheet pan tops our list of best sheet pans, and this cake pan is made with the same expert craftsmanship. How to Use a Turkey Cake Pan. Pumpkin pie will always have a seat at the Thanksgiving table, but we love to add additional desserts to the mix. This turkey.
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Directions. Preheat oven to 350°. Line bottoms of 3 greased 8-in. round baking pans with parchment; grease paper. In a large bowl, combine the first 6 ingredients; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Transfer batter to prepared pans. Bake until a toothpick inserted near the center comes out clean, 35-40 minutes.
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Families entrusted the staff with the centerpiece of their Thanksgiving meals: the turkey. "You bring it in stuff, in a metal roasting pan. We give you a number and we send you on your way," said.
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3D Turkey Cake Pan. November 14, 2008. Nothing can quite take the place of a full sized roast turkey at the center of the Thanksgiving table, but I'll give a close second to Nordicware's 3D Turkey Cake Pan, which produces a beautiful turkey cake that stands almost as high as a real turkey will. The cake is baked in two halves, and when each.
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Preheat the oven to 350 °F. Spray three 6-inch round cake pans with non-stick spray, line the bottom of each pan with parchment paper, and spray again. Set aside. In a medium-size bowl, whisk and stir together the all-purpose flour, cornstarch, baking powder, salt, and pumpkin pie spice.
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Lightly grease 6 muffin cups in regular-size muffin pan. 2. Make cake batter as directed on box. Pour batter into 6 muffin cups, filling two-thirds full. Pour remaining batter (about 4 cups) into round pan. Bake cupcakes 17 to 21 minutes, round 47 to 53 minutes or until toothpick inserted in center comes out clean.
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Mold can also look red, pink or orange, and the color can change over time depending on the mold's life cycle, says Wee. In most cases, nothing happens if you accidentally eat food with mold on it.
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Bake at 350 degrees F for 35-40 minutes, until toothpick inserted comes out clean. Remove from oven; cool 15 minutes in pan. Remove from pan and cool completely on cooling rack. When cooled, place halves back in clean pan. Using a serrated knife, cut dome off cakes to make level. Remove one turkey half from pan and set aside.
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