Deep South Sweet Potato Pie Recipe Divas Can Cook
Use a fork to make little dimples along the edge and prick a couple small air holes in the tops of each little turnover. Transfer to a baking sheet and chill in the fridge until ready to bake, and at least a half an hour. Preheat your oven to 400F. Get the turnovers out of the refrigerator and brush a little of the beaten egg on each.
Sweet Potato Turnovers Healthyish Foods
Step 1. To make the dough in a food processor, combine the flour, sugar, and salt in the work bowl and pulse 2 or 3 times to combine. Add the shortening and process for 10 seconds to combine.
Savory sweet potato and mushroom turnovers save you time for dinner
Filling: In a large bowl, lightly mash the pinto beans and the sweet potato. Add the remaining ingredients and stir well. Set aside until ready to assemble the turnovers. I made the filling a day ahead and kept it in the refrigerator.Assemble the turnovers: Line two baking sheets with parchment and preheat the oven to 350º F.
Sweet Potato Turnovers recipe Sweet potato recipes, Cooking recipes
These sweet potato turnovers are the perfect way to enjoy all the flavors of Fall in a handheld package. To make the dough, you'll need: 1½ cups all-purpose flour 1 tablespoon sugar 1 teaspoon salt ½ cup (1 stick) cold unsalted butter, cut into small pieces 2 tablespoons cold vegetable shortening, cut into small pieces 6-8 tablespoons ice.
Pinto Bean, Green Olive, and Sweet Potato Turnovers [Vegan] One Green
2 medium sized sweet potatoes, boiled and peeled. ⅓ cup brown sugar. ¼ cup white granulated sugar. 1 ½ tsp cinnamon. 1 box puff pastry, makes 8 turnovers. ½ cup powdered sugar. 3 tbsp heavy cream . ½ tsp cinnamon. 1 egg + 1 tbsp water for egg wash .
Sweet Potato Turnovers (or Empanadas?) Recipe De Su Mama
Add the potatoes and heat through. Add the butter and nutmeg and mash the sweet potatoes until they're almost smooth. Remove the skillet from the heat and stir in the parsley. Set the mixture aside. Unfold 1 pastry sheet on a lightly floured surface. Roll the sheet into a 13 1/2 x 9-inch rectangle.
Sweet Potato Turnovers Recipe YouTube
1. Preheat the oven to 350°F, and line a sheet pan with parchment paper. 2. To make the filling, in a medium bowl, toss sweet potatoes with ghee.
Potato Turnovers Veggiecurean
On a work surface dusted with flour, roll out the dough to 1/4 inch thick. Use a 4-inch-wide circle cutter to stamp out the turnover shells. Place 1 heaping tablespoon of the sweet potato filling.
Recipe Momma Sweet potato Turnover
Preheat the oven to 400 degrees F. Put the potatoes in a medium pot and cover with water. Bring water to a boil over medium heat and cook until soft, approximately 20 minutes.
Sweet Potato Turnovers with Scallion Blue Cheese Dressing Southern
Add brown sugar, vanilla extract, 1 ½ teaspoons chai spice, and sea salt to the food processor. Blend on high speed just until combined. Increase oven heat to 400°F (205°C). Roll out one 9 inch refrigerated pie crust (keep the other crusts in the refrigerator) onto a clean work surface.
Savory sweet potato turnovers
Directions. Heat oven to 400° F. Heat the oil in a large saucepan over medium-high heat. Add the onion and cook, stirring often, until beginning to soften, 4 to 5 minutes. Add the chard and cook, stirring, until wilted, 2 to 3 minutes. Transfer to a large bowl and fold in the sweet potato, Gruyère, and thyme; season with ¾ teaspoon salt and.
Sweet Potato Turnovers with Sweet Kraut recipe
Combine the water, cinnamon sticks, anise seed, and sugar in a small pot. Bring to a simmer over low heat and simmer softly for 30 min. Strain. Reserve 1 1/3 cups of the syrup and set aside. Pour the rest of the sweet potato syrup in a small pot and add the sweet potato. Bring to a very low simmer, cover, and let cook for 45 min.
Sweet Potato Turnovers by Rushion McDonald YouTube
Ingredients For sweet potato filling. 3 large sweet potatoes, peeled and cut into 1- inch cubes; ¼ cup ghee ; ¾ cup seedless raisins; 1½ Tbsp. cracked black pepper (These should be fairly large pieces— you can achieve this texture by cracking black peppercorns in a mortar and pestle or with the back of a spoon.)
Purple Sweet Potato Turnovers SWEET HAUTE recipe Purple sweet potato
Preheat oven to 450 degrees. Roll out prepared pie crust. Using a 3-4 inch circle cookie cutter, make rounds for your turnovers. Plop a spoonful of your sweet potato mixture into the center and fold over into a half moon shape. With a floured fork, pinch and crimp the edges of your turnover. Beat the egg and brush onto each pastry.
Sweet Potato Turnovers Healthyish Foods
Drain water from pot. Remove cinnamon sticks. After the sweet potatoes have cooked, peel, then puree with an electric hand mixer. Add in sugar, as desired. Heat your oven to 350°F (176°C). Form the dough into 30 balls. Using a tortilla press or a rolling pin, flatten the dough into circles.
Sweet Potato Turnovers Healthyish Foods
Bruce's Baked Sweet Potatoes - 1⅝ lb. Argo Cornstarch - 1/2 oz. Domino Granulated Sugar - 7 oz. McCormick Pure Vanilla Extract - 3/8 oz. McCormick Sugar Cinnamon - 1/8 oz. McCormick Ground Nutmeg - 1/8 oz. Pepperidge Farms Puff Pastry Sheets - 4. Domino Confectioners Sugar - 5¼ oz. Horizon Organic Milk - 1¼ oz.
