Punk Pixie Creations Hidden Tunnel Angel Food Cake
Cut the top 1″ off cake and carefully set aside. Use a spoon to scoop out 1″ tunnel around the cake, reserving cake crumbs. Remove whipped mixture from refrigerator. Divide in half. In one half add crumbs from cake removed and fold in strawberries. Fill tunnel in cake with strawberry mixture. Replace top of cake and press gently.
Tunnel of Cream Strawberry Pound Cake Recipe Spree by Cucina Vivace
Decorating, Thrifting, Traveling.with a French Accent
best strawberry cheese tunnel cake from 5 star cookies001 5 Star Cookies
Tunnel out the inside of the cake and set aside. Mix the cream cheese till fluffy. Beat in milk until smooth. Stir in lemon juice and extract and mix well. Stir in strawberries. Fill in the cavity of the cake. Replace top of cake. Cover cake with cool whip and sliced strawberries. Refrigerate for 3 hours.
CONFESSIONS OF A PLATE ADDICT Easy NoBake Strawberry Tunnel Cake
It is a great light dessert from one of my favorite cook books! This is semi home made which makes it easy but very delicious. Enjoy! #comecookwithmeIngredie.
Strawberry Cheese Tunnel CakeRoyal Drama 5 Star Cookies
Gently combine 2 cups of whipped cream and the strawberries. Fold until well mixed. Add the cake cubes that you removed to the strawberries and whipped cream. Fold in gently but thoroughly. Spoon the strawberry mixture into the inside of the hollowed out angel food cake. Fill to the top and mound the filling up slightly.
Strawberry Cheese Tunnel CakeRoyal Drama 5 Star Cookies Recipe
In large mixing bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in lemon juice, almond extract and food coloring if desired. Stir in reserved torn cake pieces and chopped strawberries. Fold in 1 cup whipped topping. Fill cavity of cake with strawberry mixture; replace top slice of cake.
Sisters Luv 2 Cook Angel Berry Tunnel Cake
Set the cake pieces aside to be used later. Heat one cup of water in the microwave and add the package of Jello, stirring it until it dissolves. Add it to the cake pieces. Cut the frozen strawberries into slices and add them to the cake mixture. Stir until the cake has absorbed the liquid.
Easy NoBake Strawberry Tunnel Cake CONFESSIONS OF A PLATE ADDICT
Invert cake onto serving plate, cut 1-inch slice crosswise from top of cake; set aside. With sharp knife, cut and remove a ring of cake, leaving inner and outer cake walls and bottom base of cake at least 1-inch thick. Tear cake removed from center into bite-sized pieces; reserve. In large mixer bowl, beat cream cheese until fluffy.
Pin on The Best of Ava's Alphabet
Add confectioners' sugar; beat until stiff peaks form. In a large bowl, combine the marshmallows, strawberries, pineapple and 1-1/2 cups whipped cream. Cut a 1-in. slice off the top of the cake; set aside. Carefully hollow out bottom of cake, leaving a 1-in. shell. Set aside 1/2 cup strawberry mixture. Fill tunnel in cake with remaining.
Table for 2.... or more Strawberry Tunnel Cake
Move the mixture to a medium bowl (allow it to cool) and stir in the frozen sliced strawberries. Step 3 - Mix in Cool Whip - Gently stir in the ½ of the cool whip and the diced angel food pieces. Step 3 - Pour into Pan - Pour the mixture into a 9X13 baking pan. Step 4 - Chill Cake - Refrigerate for at least 4 hours (or overnight).
CONFESSIONS OF A PLATE ADDICT Easy NoBake Strawberry Tunnel Cake
In a medium bowl, whip cream until stiff peaks form. In another medium bowl, combine sweetened condensed milk, lemon juice, and almond extract until smooth. Fold in whipping cream. Chill mixture for 10 minutes. Meanwhile, flip the angle food cake so the narrower side is up. Using a serrated knife, gently cut off the top 1″ of the cake and set.
CONFESSIONS OF A PLATE ADDICT Easy NoBake Strawberry Tunnel Cake
Stir in reserved torn cake pieces and chopped strawberries. Fold in 1 cup whipped topping. Fill cake cavity with strawberry mixture; replace top slice cake. 5. Frost with remaining whipped topping. Chill 3 to 4 hours. 6. Garnish with strawberries if desired. Return leftovers to refrigerator or freeze.
Louallen's Starberry Tunnel Cake takes the prize
Reserve cake pieces and tear into 1-inch cubes. In a large bowl, beat the softened cream cheese until fluffy. Add Eagle Brand and lemon juice, beating until smooth. Stir in almond extract and food coloring until desired color level is reached. Fold in 1 cup whipped topping, then carefully stir in reserved cake pieces and strawberries.
Strawberry Cream Tunnel Cake Lulu the Baker
To make a tunnel, carefully hollow out bottom, leaving a 1-in. shell. Tear removed cake into 1-in. cubes. In a large bowl, beat cream cheese until fluffy. Beat in milk and lemon juice until smooth. Stir in extract and food coloring if desired. Stir in cake cubes and strawberries. Fold in 1 cup whipped topping.
Strawberry Tunnel Cream Cake Recipe Just A Pinch Recipes
Add 16 oz thawed whipped cream, 1 block of softened cream cheese, and 14 oz of sweetened condensed milk into a bowl and mix until creamy. Layered Strawberry Angel Food. Once all three layers are prepped, its time to assemble! Take a large casserole style baking dish and add half of the angel food cake chunks on the bottom of the dish.
Sisters Luv 2 Cook Angel Berry Tunnel Cake
Ingredients. 1 (10 inch) angel food cake; 8 ounces cream cheese, softened; 1 can sweetened condensed milk; 1/3 cup lemon juice; 1 teaspoon almond extract
