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The 8 Best Steak Sauce Recipes to Serve with Your Weeknight Steak

Create the Secret Sauce: In a bowl, mix Thousand Island dressing, French dressing, sweet relish, and Worcestershire sauce. Assemble the Melt: On a non-buttered side of 4 bread slices, place a patty, two slices of cheese, and a generous amount of secret sauce. Top with another bread slice, buttered side out.

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View Offer Details Offer available to current Steak 'n Shake Rewards members and new members who register by 11:59 pm on Sundays. Apply this offer at checkout to have delivery fee waived. The offer can only be redeemed one time during open delivery hours on Mondays. Only valid on ASAP delivery orders placed on SteaknShake.com or the Steak.

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Add soup & bean mixture and all remaining ingredients to pot with beef. Bring to a simmer, then turn heat to the LOWEST setting and simmer for an hour. Serve with diced onion, grated cheese and oyster crackers. You can also serve on top of spaghetti for a Steak 'n Shake 3-way! Keyword chili, copycat.

Homemade Steak Sauce is robust and perfect to eat with juicy steaks.

Units: US. 1 cup catsup. 4 tablespoons Worcestershire sauce. Mix catsup and Worcestershire sauce together in a bowl. Refrigerate. Serve on top on of cooked spaghetti topped with recipe #27171, shredded cheese, chopped onion. Use about 2 tablespoons per serving. This is exactly Steak and Shake's Special Sauce that they serve over their Chili Mac.

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Mix 2 cups heavy cream with 1 tablespoon white wine vinegar and 1 tablespoon white wine. Soak onion and pepper in cream mixture for 30 minutes. Heat on stove until hot. Strain and pour over 2 cups American cheese and 2 cups shredded cheddar cheese, stir until melted. Store in a sealed container for up to 1 week.

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Place 4 slices of bread in the skillet (or as many as you can at once; repeat the following steps in smaller increments if necessary). Cook 1-2 minutes, or the bread is until lightly toasted. Flip bread and toast other side. Remove from the skillet, melt the remaining butter and repeat the toasting with the remaining slices of bread.

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1 cup mayonnaise. 2 tablespoons ketchup. 1 tablespoon Worcestershire sauce. 1 teaspoon Dijon mustard. 1 teaspoon onion powder. 1 teaspoon garlic powder. 1/2 teaspoon paprika. 1/2 teaspoon black pepper. These carefully selected ingredients come together to create a symphony of flavors that will leave you craving for more.

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Step 1 In a medium saucepan over medium-low heat, combine onions and 3 tablespoons water. Cover and cook 10 minutes. Uncover, reduce heat to low, and continue to cook, stirring frequently, until.

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Cover sauté pan to help melt the cheese. Place on a paper towel to drain fat. Spread butter on bread, toast in a toaster oven or in a clean sauté pan until golden. Spread Frisco sauce to each piece of bread. Add warmed caramelized onions to one slice of bread. Add the patties and serve.

OllaPodrida Steak 'n Shake Chili

Instructions. In a medium-sized bowl combine the ground round, ground sirloin, and ground chuck. Combine and mix. Allow meat to rest about 10 minutes in the refrigerator before forming 4 - 4-ounce balls of meat. While the meat is resting combine the salt, black pepper, onion salt, and garlic salt in a small bowl.

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Step 5: Cook Sandwich. Heat the skillet over medium heat and place the sandwich in the skillet, EVOO side down. Spread EVOO on the top slice of bread while it cooks. Cook for 2-3 minutes or until the bottom slice of bread is golden brown and the cheese is melted. Flip the sandwich over and cook the other side until it is golden brown.

Frisco melt Steak 'n Shake "Get ready for two Steakburgers… Flickr

In a small bowl, combine salt, black pepper, onion salt, onion and garlic powder, and a little garlic salt. Heat melted butter in a small saucepan and add the minced garlic. Cook until the butter becomes fragrant, then brush it onto the hamburger buns. Toast the buns on a skillet. Brush a little garlic butter on top of the beef.

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Instructions. In a medium-sized bowl add the ground round, ground sirloin, and ground chuck. Combine and mix. Allow meat to rest about 10 minutes in the refrigerator before forming four 4-ounce balls of meat. While the meat is resting combine the salt, black pepper, onion salt, and garlic salt in a small bowl.

Free stock photo of cooking steak, steak, steak being cooked

That triggered a broad overhaul from full to self service alongside the implementation of Steak 'n Shake's new owner-operator program. Biglari said, over the last three years, Steak 'n Shake produced aggregate pre-tax operating earnings of $51.2 million. Or put differently, it's back to generating profits.

Steak 'N Shake Pepper Sauce. I've been putting this on almost

How to Make Steak N Shake Chili Mac. Image Credit: Pear Tree Kitchen. Grab a medium saucepan and add the ground beef, 1 cup of ketchup, chili seasoning, and the Worcestershire sauce. Stir to combine all the ingredients. Bring it to simmer over medium-low heat and keep it there for 2 hours.

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For the Frisco Melt Sandwich. Gather the ingredients. Heat a cast iron skillet over high heat and coat with cooking spray. Divide the meat in two thin flat patties and add them to the cast iron. Fry the patties until cooked through and crisp on the outside. Try to flip the patties as little as possible.