4Ingredient Hawaiian Slow Cooker Kalua Pork Simple Nourished Living


[Homemade] Kalua pork with cabbage food foods Kalua pork, Food, Cooking

Instructions. Place the pork shoulder in your slow cooker and pierce the top several times with a knife or fork. Rub the pork with the sea salt. Then, pour the liquid smoke on top. Program your slow cooker for 10 hours on the low setting. You may need a few more hours if your pork shoulder is larger.


Slow Cooker Cabbage and Kalua Pork

1) PREPARE: Make slits in the pork 1-2 inches deep or all the way down to the bone, if you have one. Sprinkle Hawaiian Alaea sea salt on all sides, as well as inside the slits. 2) BROWN: Heat a Dutch oven over high heat and add enough oil to coat the bottom. Add the pork and allow it to brown.


Sunday Slow Cooker Kalua Pork with Cabbage Healthy Crockpot Recipes

Cut the cabbage into large chunks and add it to a saucepan. Pour 1-2 cups of the liquid that was produced when you cooked the pork over the cabbage. Add a lid and bring the liquid to a boil. Reduce the heat to medium and cook the cabbage until it is soft. Kalua pork vs shredded pork.


4Ingredient Hawaiian Slow Cooker Kalua Pork Simple Nourished Living

Top the cabbage with the kalua pork (which can be at any temperature, it doesn't matter). Pour in the kalua pork drippings/juices or chicken broth. Cooking down the cabbage till it's nice and soft. Place the lid on the saucepan, turn the heat to high and cook till the liquid boils. Turn the head to medium.


Pin by Jan Lutz on Sustenance!! Kalua pork, Kalua pork slow cooker

How to do it: If the pork has been trussed, remove the string. Nestle the pork into a slow cooker. Mix the salt, pepper, and ginger together. Sprinkle half of it over the pork, and rub it all over. Turn the pork over, sprinkle remaining salt mixture, and rub it all over. Mix the smoke, soy, and Worcestershire together.


Kalua Pork with Cabbage in a Slow Cooker Make It Like a Man!

Switch to prevent your screen from going dark. 1. Rub the pork all over with the olive oil, salt, and liquid smoke. Pour the water (broth) in the slow cooker and place the pork on top. 2. Cook on low for 8-10 hours. Add the cabbage in the last 2 hours of cooking. Shred pork with two forks before serving.


Kalua Pork & Cabbage Recipe Savvy & Simple Life of a Mompreneur

Line half of the bacon at the bottom of slow cooker insert. Pat dry meat with paper towels and rub in salt. Set inside the slow cooker, fat side up and add the rest of the bacon on top. Cook on low for 16 hours. Carefully transfer meat from slow cooker into two large bowls, discard twine and excess fat, and shred with a fork.


BaconWrapped Kalua Pork Meal Kit Together Farms

Instructions. Place pork shoulder in a 4-quart slow cooker. Add next five ingredients (garlic powder through water). Cover and cook on high until meat is fork tender, about 6 hours. Once the pork is cooked, heat olive oil in a large fry pan over medium-high heat. Add cabbage and sautรฉ for 2 minutes. Add ยฝ cup juice from the slow cooker.


Slow Cooker Kalua Pork with ChiveLime Rice Kalua pork, Slow cooked

Place pork in slow cooker. Mix sea salt and liquid smoke in a small bowl. Rub mixture all over pork. Cook on low for at least 10-12 hours. Shred the pork using two forks. Add shredded cabbage and toss with meat. Cook for an additional 25-30 minutes tossing about every 5 minutes until cabbage has cooked down.


Kalua pork cabbage recipe14 Savvy & Simple Life of a Mompreneur

Mix kosher salt, black pepper, and ground ginger in a bowl; rub evenly into surface of pork roast; place seasoned roast in a slow cooker. Stir soy sauce, Worcestershire sauce, and liquid smoke together in a bowl; pour over the pork roast. Cook on Low 10 hours. Add cabbage to the pork and sauce in the slow cooker; cook another 30 minutes.


Instant Pot / Pressure Cooker Kalua Pork Recipe in 2020 Pressure

Turn off the heat. Let the pork cool enough to handle. Place the pork back in the pot and rub with the Hawaiian Alaea salt and pour the liquid smoke over the pork. Add one and a half to two cups water to the pot ( depends on size of pork roast) place the lid on the pot. Place in the oven and cook for 3-4 hours.


Slow Cooker Kalua Pork and Cabbage Kalua Pork And Cabbage Recipe

Heat 1 Tbsp oil in slow cooker on saute setting. Brown 4 lb pork roast on both sides, remove. Turn Instant Pot off. Pour in 1/2 cup water and 1 1/2 Tbsp liquid smoke, stir and scrape up browned bits from bottom of instant pot. Return pork to Instant Pot and season with 2 - 4 tsp salt (depending on how salty you like it).


SlowCooker Kalua Pork & Cabbage Recipe Taste of Home

Rub the salt and the liquid smoke into the roast. Place the roast in a slow cooker and cook on low for 8-10 hours or until the meat is brown shreds easily with a fork. Remove the roast from the pan and place it in a serving dish or on a serving platter. Reserve the cooking liquid. Shred the roast, discarding any large pieces of fat.


Instant Pot (Pressure Cooker) Kalua Pork Recipe Life's Ambrosia

Cover the pot & transfer the pot to the oven. Cook for 2 1/2 - 3 hours, until the kalua pork is fall-apart tender. Finish the kalua pork: Carefully transfer the pork to a plate or cutting board. Use tongs or 2 forks to shred the pork into bite-sized pieces. Once shredded, transfer to a large mixing bowl.


Slow Cooker Kalua Pork with Cabbage Recipe

Rub the rock salt and liquid smoke all over the pork. Wrap the the pork with the leaves, and add the wrapped pork to the slow cooker. Cook on low for 8-10 hours until pork is tender and can be easily shredded with a fork. Remove pork onto a cutting board, and with two forks, shred the pork into bite-sized chunks.


Get all of the delicious flavor of your favorite Hawaiian pork with

Ideal slow cooker size: 6 Quart. Line the bottom of a 6-quart slow cooker (affiliate link) with four bacon strips. Sprinkle all side of the well-trimmed pork roast with salt and place it in the slow cooker on top of the bacon. Arrange remaining bacon over top of the roast. Cover and cook on cook on LOW for 8-10 hours, or until the pork is.

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