Pumpernickel Cocktail Bread Appetizer Bread Appetizers, Bite Size


Spinach Dip with Pumpernickel Bread Katrina Mona Spinach dip, Party

Ingredients for hanky panky sausage appetizers. Pumpernickel cocktail bread: If you can't find the cocktail bread, you can use a thick-sliced loaf of pumpernickel and slice 6 pieces into halves.; Pork sausage: Can swap this out for ground beef, ground turkey, whatever you'd like!It's a 1:1 quantity swap. Velveeta cheese: It's hard to substitute different kinds of "real" cheese to get the.


Salmon Appetizer. Smoked salmon and pumpernickel appetizer. seafood

In a medium bowl mash cream cheese with about 2 tablespoons onion juice. Add salt and chopped tarragon to taste. Toast the pumpernickel shapes until toasted but still a little chewy. Spread cream cheese mixture on toasts. Top with thin slices of peeled cucumber. Arrange on a plate and sprinkle with a little more tarragon. Tags: Cheese.


Pumpernickel Cocktail Bread Appetizer tailgating nomnom recipe Dan330

bacon, pumpernickel bread, frozen spinach, vegetable soup mix and 3 more Tea Sandwiches with Edible-Flower Compound Butter Victoria minced garlic, butter, radish, fresh oregano, butter, radishes and 12 more


SteakhouseStyle Pumpernickel Bread Gemma’s Bigger Bolder Baking

3. Add the molasses and half of the warm water, then mix to start forming a dough. 4. Keep mixing and adding more water as needed until a slightly sticky dough has formed and all the flour is picked up from the bowl. 5. Knead for about 10 minutes on a floured surface, until the dough is smooth and no longer sticky.


Pumpernickel Canape with Lox

Place prepared breads on a baking sheet lined with parchment paper. Assemble all breads to fill up baking sheet. Be sure to toast about 6 pieces of plain bread per sheet if you will be using egg or strictly vegetables. Once the pan is full place in oven and broil for a few minutes or until cheese has melted.


Homemade Pumpernickel Bread Sarcastic Cooking

In a medium bowl, blend dry vegetable soup mix, sour cream, and spinach. Remove top and insides of pumpernickel loaf, creating a bread bowl. Reserve removed bread. Spoon sour cream and spinach mixture into pumpernickel bread bowl. Serve with removed bread pieces for dipping. I Made It.


Simple Smoked Salmon Appetizer A Food Lover’s Delight

Spoon dollop of meat mixture onto bread and place in freezer for about 30 minutes to an hour. Remove and place frozen hanky pankies into a freezer safe Ziploc bag. Store until ready to serve. When serving, place frozen hanky pankies on a baking sheet and bake from frozen for about 20 minutes.


Forellencreme auf Pumpernickel Recipe Food, Snacks, Appetizer recipes

Add Velveeta cheese and stir over low heat, then cook until melted and fully blended. If serving immediately, preheat oven to 425°F. Lay bread slices onto baking sheet in a single layer. Spoon dollop of meat mixture onto pumpernickel or rye bread and bake for about 15 minutes noting that oven times may vary.


Pumpernickel Bread Appetizers Recipes Yummly

1 large (16 ounce) pumpernickel bread loaf (round, unsliced) 1 package (10 ounce) frozen chopped spinach (thawed) 2 cups sour cream. 1 cup mayonnaise (I use Hellmans) 1 package (1.4 ounce) dry vegetable soup mix (Knorr) 1 teaspoon onion flakes (we use 2 green onions finely chopped) 1 can (8 ounce) water chestnuts (finely chopped, good with or.


Jual Gourmet Pumpernickel Bread Roti Pumpernickel Appetizer Size Round

1/4 tsp celery seed. kosher salt to taste. fresh ground black pepper to taste. Pumpernickel (I often cut up a marble rye as well for variety) cut into cubes. Instructions. Whisk mayonnaise and sour cream together and then add shallot, dill, celery seed, salt and pepper. Notes. I love dill, so I add even more than the 1/8 cup.


Jual Gourmet Pumpernickel Bread Roti Pumpernickel Appetizer Size Round

Preparation. Step 1. Place a rack in middle of oven; preheat to 400°. Place 8 oz. pumpernickel or other hearty brown bread (such as rye or whole wheat), coarsely torn (about 4 cups), on a rimmed.


10 Best Pumpernickel Appetizer Recipes Yummly

Place bread on baking sheet or broiler pan. Add one slice of onion to each piece of bread. Mix Mayo and Parmesan cheese together. Dot each toastie with about 1 teaspoon of the mixture. Spread it out carefully using an offset spatula or butter knife. Cook until brown and bubbly, about 8 to 10 minutes.


Pumpernickel Bread Appetizers Recipes Yummly

Directions. Mix cream cheese, sour cream, and Italian salad dressing mix in a bowl until well blended. Spread cream cheese mixture atop pumpernickel party bread and top each slice with 1 to 2 cucumber slices. I Made It.


Spinach Dip in Mini Pumpernickel Bowls Appetizer recipes, Appetizer

The sandwiches are assembled on mini slices of pumpernickel bread (also called cocktail bread). Mini rye bread works, too! The cream cheese mixture is extra delicious with the addition of mayonnaise.; Italian dressing mix (such as Good Seasons) flavors the cream cheese.; Slices of cucumber get set on top of each open-faced sandwich. You can use a regular cucumber or a seedless cucumber.


10 Best Pumpernickel Bread Appetizers Recipes

Pumpernickel French Toast: Dip slices of pumpernickel bread in a mixture of eggs, milk, and cinnamon, then fry in a pan for a delicious twist on classic French toast. Pumpernickel Bruschetta: Toast slices of pumpernickel bread and top with a mixture of diced tomatoes, garlic, basil, and olive oil for a savory appetizer or snack.


Spinach Dip in Mini Pumpernickel Bowls Recipe Recipes, Spinach dip

Heat the oven about 20 minutes before the dough is ready. Arrange a rack in the middle of the oven and heat the oven to 350°F. Uncover the bread and bake until deep golden-brown on top (or an instant-read thermometer inserted into the center registers 200ºF), 25 to 45 minutes. Let the bread cool for 10 minutes.

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