How to Make Adorable Snowman Pretzel Rods Holiday Snack


Snowman Chocolate Pretzel Mold Christmas by thebakersconfections

Cut pretzel rods in half and place onto a sheet of parchment or wax paper that will be used after they are dipped. Melt white chocolate candies according to package directions in a 1-cup liquid measuring cup—the handle and the spout make the dipping process easier, and the spout is just the right shape to scrape off excess chocolate from.


Once a Mom Always a Cook Snowman Pretzel Sticks

Attach miniature chocolate chips for eyes and buttons; attach a sprinkle for a nose. Using decorating gel, add a mouth. For hat, attach a chocolate kiss to the top of pretzel. Sprinkle snowman with nonpareils. Carefully stand snowman upright in a tall glass or press the bottom of the pretzel rod into a 2-in.-thick piece of Styrofoam.


How to Make Adorable Snowman Pretzel Rods Holiday Snack

An easy and fun festive snack for the holidays, whip up these adorable Pretzel Rod Snowman Treats with just a few ingredients! pretzel rod snowman. Hi friends! The holiday season is here and we're ready to spread some Christmas cheer! Although snow is not a thing we deal with where we live in Arizona, we dream of building cute snowmen!


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Ingredients for Snowman Pretzels. You'll only need 4 simple ingredients for these Snowmen Pretzels! Pretzel Sticks: These small Pretzel Rods will become the head, hat, and hat brim for your snowmen. White Almond Bark: Dipping the Pretzel Sticks in White Almond Bark will transform them into blocks of snow for the heads of the snowmen.


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Snowman Pretzels. Step 1 - Dip pretzel rods into melted white chocolate and hold upside down to let excess chocolate drip off. Put pretzels on wax paper and while chocolate is still wet put on candy for buttons (I used M & Ms), mini-chocolate chips for the eyes and an orange M & M cut in half for the carrot nose.


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Dip one pretzel into white chocolate, leaving the top edge un-coated. Set on a parchment paper lined baking sheet. Dip 5 more pretzels, setting them next to each other on the pan. Freeze for 3-5 minutes until the chocolate sets. Dip the un-coated part of the pretzels in dark chocolate. Set on baking pan.


Once a Mom Always a Cook Snowman Pretzel Sticks

Instructions. Lay a piece of wax paper on a large baking sheet. In a bowl, add white chocolate melts and melt in microwave in 30 second increments, stirring in between until melted. Take 5-7 pretzel sticks, dipping one pretzel at a time into the white chocolate about halfway up the pretzels.


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Line a sheet pan with wax or parchment paper. Place a dime-sized round of candy-melt down on the paper. Lay two pretzel rings flat touching together on top of the dime sized spot. Fill in each ring with Candy Melt plus a small amount along the seam of where the pretzels are touching to hold them together.


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In a small microwave-safe bowl, melt your white candy melts on 50% power for 3 to 4 minutes, stirring every 30 seconds until melted. 2. Pour your white chocolate into a tall glass, dip each pretzel rod into the tall glass and place the white chocolate covered pretzel rods onto a piece of parchment paper. 3. Press a snowman icing decoration onto.


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Instructions. Melt 1 cup of white chocolate (almond bark) in the top of a double boiler. One at a time, dip one end of a pretzel rod in the melted chocolate and use the back of a spoon to spread the chocolate two thirds of the way down the rod. Set the pretzels on a sheet of waxed paper and let chocolate dry for a few minutes.


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Melt the vanilla candy wafers over low heat, or melt them in the microwave according to package instructions. Dip a pretzel in the candy coating, then remove it and place it on wax paper. While the candy coating is still wet, place mini chocolate chips to form the snowman's eyes and buttons. Continue with the remainder of the pretzel rods.


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Carefully melt chocolate in a double boiler or in the microwave.**. Transfer the melted chocolate to a tall, narrow glass. Tilt the glass to the side so some of the melted chocolate rises up one side of the glass. This helps to cover more of the pretzel rod, length-wise. Dip pretzel rod into the melted chocolate.


Once a Mom Always a Cook Snowman Pretzel Sticks

Repeat steps with the remaining pretzel groups. Place cookie sheet into the freezer for 30 minutes. While pretzels are in the freezer melt the milk chocolate (1 bag). Once the 30 minutes is up, pull the tray out of the freezer. Carefully pick up the Snowman face and dip the uncoated top 1/4 of the pretzels into the milk chocolate.


Once a Mom Always a Cook Snowman Pretzel Sticks

"Snowman Pretzel Rods could be your favorite recipe on this Christmas All love it and going to eat it lot. It has many cookies and choclates for your kids and trust me whether kids or adults all going to enjoy this delicious, mouthwatering Snowman Pretzel Rods. A-MAZING Mexican Chocolate Chip Balls that are my fave cookie ever and now she made these Snowman Pretzel Rods this morning with.


How to Make Adorable Snowman Pretzel Rods Holiday Snack

Carefully squeeze out a small amount of chocolate and draw the smiles on the faces. Allow to set. Cut the fruit leather into ¼ strips. Wrap around the middle of the two pretzels to make the scarf.


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Instructions. In a small microwave safe bowl, melt your white candy melts on 50% power for 3 to 4 minutes, stirring every 30 seconds until melted. Pour your white chocolate into a tall glass, dip each pretzel rod into the tall glass and place the white chocolate covered pretzel rods onto a piece of parchment paper.

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