The Iowa Housewife Fresh Pear Bread
Preheat oven to 350 degrees. Prepare a loaf pan with non-stick spray. Peel and dice the pears. Using a saute pan large enough to hold all of the diced pears, melt the butter. Add vanilla and cinnamon, thoroughly combine. Add the peeled and diced pears to the butter, vanilla, and cinnamon mixture.
FileFilet americain on bread.jpg Wikimedia Commons
Instructions. Preheat oven to 350F and grease two 8x4" or 9x5" loaf pans. In a medium mixing bowl, whisk together flour, baking soda, salt, cinnamon, and nutmeg. Set aside. In the bowl of a stand mixer fitted with a paddle attachment, mix together the oil and sugar on medium speed.
The Kitchen Boudoir Spiced Pear Breakfast Bread & Pear Curd
Preheat oven to 350°F. Lightly grease and flour a 10-inch tube pan or two 9″x 5″loaf pans. Whisk together the flour, baking soda, baking powder, salt, and cinnamon. Scoop out about 1/4 cup of this mixture and combine it with the nuts to coat. Stir back into the flour mixture.
Pear Sauce with Lemon + Cardamom Champagne Tastes®
Combine flour, baking powder, cinnamon, baking soda and salt; stir into the egg mixture just until moistened. Toss pears with lemon juice. Stir pears and walnuts into batter (batter will be thick). Spoon into 2 greased 9x5-in. loaf pans. Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean.
Pear Bread RecipeGirl
Grease two 8x5x3-inch loaf pans. Combine flour, cinnamon, allspice, nutmeg, cloves, ginger, baking soda, salt, and baking powder in a large mixing bowl. Combine pears, brown sugar, raisins, vegetable oil, white sugar, apple cider, eggs, and vanilla in a separate bowl; blend well. Add to dry ingredients and stir just until moistened.
FileHomemade White Bread with Strawberry Jam.jpg Wikimedia Commons
Instructions. Preheat the oven to 350ºF and line a loaf pan with parchment paper, overlapping the edges. In a medium mixing bowl, combine the first 7 ingredients. In a separate medium mixing bowl, whisk together the eggs, 1/3 cup maple syrup, vanilla extract, and melted butter.
FileEssene Bread Spelt Sproud cut.JPG Wikimedia Commons
Instructions. Preheat your oven to 325 degrees F. In a large bowl, mix your dry ingredients. (Flour, baking powder, baking soda, salt, and cinnamon.) In another bowl, stir together the remaining ingredients. Pour the wet ingredients into the dry ingredients. Stir just until combined.
Raspberry Pear Pecan Quick Bread TwelveLoaves A Baker's House
Preheat the oven to 325 degree F (165 degrees C). Lightly grease and flour two 8x5-inch loaf pans. Combine flour, cinnamon, salt, baking soda, and baking powder in a large mixing bowl; make a well in the center. Combine grated pears, sugar, pecans, eggs, oil, and vanilla in a separate bowl until well blended; pour into well of dry ingredients.
FileBread rolls.jpg Wikimedia Commons
Preheat oven to 350 degrees. Spray 2 8x4 loaf pans with non-stick cooking spray. Set aside. In a large mixing bowl, beat oil, sugars and eggs until well combined. Stir in diced pears and vanilla. In a separate bowl, combine flour, baking soda, baking powder, salt, cinnamon and nutmeg.
FileBaked curry bread.jpg Wikipedia
Instructions. Preheat the oven to 350 degrees and butter and flour an 8×4 inch loaf pan. In a large mixing bowl whisk together eggs, oil, sugar and vanilla extract until well blended. In a separate bowl sift together the flour, baking powder, cinnamon, baking soda and salt.
FileRussian bread and salt.jpg Wikimedia Commons
Beat well. Stir in pears, pecans and vanilla. In another bowl, combine flour, baking powder, baking soda, salt, cinnamon and nutmeg. Stir dry ingredients into pear mixture. Pour into prepared loaf pan. Bake for 55-60 minutes, or until toothpick inserted in the center comes out clean.
Pear Bread Pudding Reluctant Entertainer
First, make the streusel topping. In a small bowl, combine flour, brown sugar, cinnamon, and cold butter pieces. Rub the mixture together with your fingers until combined and crumbly. Stir in the chopped almonds. Set aside. In a large bowl, whisk together the flour, baking soda, salt, and cinnamon. Set aside.
Sour Cream Pear Bread TwelveLoaves
Directions. In a large bowl, combine the first seven ingredients. In a small bowl, whisk the eggs, pears, applesauce and oil. Stir into dry ingredients just until moistened. Pour into four 5-3/4x3x2-in. loaf pans coated with cooking spray. Bake at 350° for 50-60 minutes or until a toothpick inserted in the center comes out clean.
Pear, raspberry and coconut bread Fast Ed
2 teaspoons vanilla extract. Heat your oven to 350°F (175°C) and lightly grease and flour a 10-inch tube pan or two 9-by-5-inch loaf pans. Combine the flour, baking soda, baking powder, salt, and cinnamon in a large mixing bowl, and stir with a fork to mix everything well.
GrimGrains — anise bread with sweet pear sauce
1 cup pear sauce. Mix butter and sugar until creamy. Beat in eggs and vanilla. In another bowl mix dry ingredients and stir into creamed mixture just until moistened. Fold in the pear sauce. Pour into a greased 8" x 4" loaf pan. Bake 1 hour in a 350º oven or until toothpick inserted in center comes out clean.
Spiced Pear Breakfast Bread Recipe (DairyFree)
2 tablespoons olive oil. Combine the bread flour, 1 cup of the white whole wheat flour, pearsauce, water, and instant yeast in the bowl of your stand mixer fitted with the dough hook. Knead until the mixture is elastic. It might not be completely smooth because of the bumpiness of the fruit. The dough should be tacky, but not sticky.
