Pear Salad {Granny's Recipe}
Consider a spring mix salad loaded with pears and creamy blue cheese, or a sandwich with layers of cheddar, sliced pears, and a spread of mayo instead of butter for a crispy grilled cheese. A.
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How to make pear salad, the southern classic recipe: **scroll down for full ingredients list and printable directions**. Canned pears, mayonnaise, and shredded cheddar cheese. If you want to sweeten things up, add some maraschino cherries on top! Place the pears center side up, then scoop some mayo on top (my southern friend demands Blue Plate.
Pear Salad A Southern Classic • Domestic Superhero
Add mayonnaise, cheese, and cherries: Spoon a dollop (about one tablespoon) of mayonnaise into each canned pear half, and sprinkle with Cheddar cheese. Top each pear half with a maraschino cherry. You won't find a side dish simpler than this Southern pear salad recipe, made with canned pears, mayonnaise, Cheddar cheese, and maraschino cherries.
Southern Pear Salad Recipe Julias Simply Southern A True Classic
First: Drain the can of pears, reserving the juice. In a small bowl, combine the mayo and 3 tablespoons of reserved pear juice. Mix to combine. Second: Place lettuce on the plates and place a pear half, cut side up, on each lettuce cup. Drizzle the dressing over the pear halves.
Pear Salad Halves Can't Stay Out of the Kitchen
Instructions. Remove pear halves from can, taking care to drain away as much liquid from pears as possible. Place pears onto a serving platter. Top each pear half with about a teaspoon of mayonnaise, then add a little cheddar cheese to the top of the mayonnaise, and top each with a maraschino cherry. Serve cold.
FileMacaroni and cheese.jpg Wikipedia
No, the pear salad commonly served in southern households consisted of simple, cheap, stacked ingredients: A pear half set on a bed of lettuce and topped with a dollop of mayo and a sprinkling of mild cheddar. The only important decisions for the "chef" to make were which kind of mayonnaise and whether to add maraschino cherries on top as a.
Macaroni And Cheese Plate Free Stock Photo Public Domain Pictures
This Southern Pear Salad is a vintage recipe that combines canned pears, mayo, cheese, and cherries into a dish that's as quirky as it is delicious. Learn more. Ingredients - can pear halves - lettuce leaves - mayo - shredded cheddar cheese - maraschino cherries. See Full List.
FileGruyère Cheese Gougères.jpg Wikimedia Commons
Arrange pear halves on a serving platter, over butter lettuce leaves, if desired. Cream together the cream cheese, powdered sugar and whipped cream until smooth. Spoon or pipe a dollop of mixture into the center of each pear half, distribute cheese evenly between each pear and top with a cherry. Serve immediately or refrigerate until needed.
Pear Salad A Southern Classic • Domestic Superhero
Bring to a simmer over medium-low heat and cook 30 minutes, or until tender but still crunchy. Allow pears to cool in the liquid. Meanwhile, whisk together egg, yolks, salt, and lemon juice. Continue to whisk the mixture while slowly drizzling in oil to make mayonnaise. Place pears core-side-up on a plate.
Apple Pear Hair Shots
Make the Dressing. Combine the yogurt, sour cream, lemon juice, blue cheese, salt, and ground black pepper in a small bowl. Stir together until well mixed. Stir in a little milk or cream until the mixture is the consistency you like for dressing. Set it aside.
Happy Pear Mayo The Happy Foodie Vegan Sauce Recipes, Vegan Sauces
Make the dressing: in a small bowl, mix together the dressing ingredients. Mix the salad: add all of the salad ingredients to a large bowl. Drizzle as much of the dressing as preferred on top (start by adding half) and toss to mix. Serve: serve immediately. Prep Time: 15 minutes.
Pear Salad with Cheese An OldFashioned Southern Favorite
Drain pears. Line platter with lettuce leaves or use a deviled egg platter and set pears out on dish. Drop a dollop of mayonnaise in the center of each pear, about a teaspoon or slightly more. Place a large pinch of grated cheese on top of the mayonnaise. Garnish with a maraschino cherry. Serve pears chilled.
Cooking with K Pear Salad {Granny's Recipe}
Instructions. Drain the juice from the pear halves. Discard the juice. Grate the cheddar cheese if needed. Place pear halves on a serving plate. Add a small dollop of the mayonnaise to each pear half. Sprinkle a small amount of cheese on top of the mayo. Add a maraschino cherry to the top of the cheese and mayo.
the peachy pear Homemade Basil Mayonaise
Cinnamon: Add a sprinkle of cinnamon for a touch of warmth. Cream cheese: Use cream cheese in place of mayo for a sweeter flavor. Nuts: Mix in a handful of toasted walnuts or pecans for crunch. Fresh pairs: Replace canned pears with fresh pears, and add a drizzle of honey. Bacon: Add crumbled bacon for a smoky twist.
FileMahon Cheese.JPG Wikipedia, the free encyclopedia
Shredded Cheddar Cheese, freshly grated. Lay out a lettuce leaf and place pear half on top. Add about 1 teaspoon of the mayonnaise to the top of each pear and sprinkle on cheddar cheese over the mayonnaise. I've seen recipes where people will top it with a cherry, but I don't care for the cherry. The cherries were often a garnish when.
Pear Salad A Southern Classic • Domestic Superhero
Toast in a preheated 350°F oven for 6-8 minutes or just until fragrant. Set aside to cool. Assemble the Pear Salad - Arrange lettuce leaves on serving platter. Top lettuce with pear halves. Top each pear half with 1 Tbsp mayonnaise. Sprinkle with shredded cheese and toasted pecans. Garnish with a maraschino cherry.
