How to host the perfect cocktail party 2021 EatFirst Blog
The cocktail party has been a popular social gathering since the early 1900s. They're great for entertaining friends or business associates, and a guest list of around 10 people creates an intimate affair that is manageable for the host.. (hold any carbonated mixers until it's time to serve). Set the pitchers on a table with glasses.
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8. Impress hungry guests with an eye-popping charcuterie board. Arrange scrumptious aged meats, like salami or prosciutto, as well as gourmet cheeses, nuts, fruit, olives, jams, and artisan jellies on a serving tray or platter. Add crackers and freshly baked bread, which make delicious beds for mouthwatering toppings.
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Cheddar Olives, always a crowd pleaser. Sausage Balls. The Canape: A Classic Cocktail Party Nibble. Cocktail Party Tip: Do One Passed Appetizer. This is a surefire way to make sure your guests eat! 5 Hors D'oeuvres & Cocktail Pairings. Cocktail Party Tip: Serve Cake Bites on Washi-Tape Toothpicks!
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Scotchy Boulevardiers for a Crowd. Mix this simple 4-ingredient cocktail and stash it in a quart-size jar in your freezer. If you like to drink a negroni but you're feeling like whiskey, this is.
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A cocktail party needs some cocktails, but you don't need to be prepared to serve every drink under the sun. Setting up a full bar costs a fortune, and you'd need a very well-versed (and well.
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Prioritize getting drinks ready, and put bottles of soda, wine, and beer in the freezer or, even better, in an ice bucket or cooler with ice and cold water. What snacks do you have on-hand.
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9. Chef John's Shrimp Toast. These cocktail party toasts don't get the attention they deserve. "While virtually unknown compared to most other popular party snacks, these shrimp toasts are easy to make and every bit as delicious, and addictive, as Buffalo wings or jalapeño poppers," Chef John says. Shrimp Toast | Photo by Chef John.
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Make sure to include non-alcoholic options as well. Assign a bar area: Designate an area for your guests to mix and serve their own drinks, or consider hiring a bartender. Set The Tone Within The First 5 Minutes. Remind your guests that it is a party and that it's time to have fun!
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Here's a list of five food and cocktail pairings that are tailormade for the prettiest season of them all: Fresh rice paper spring rolls with a peanut dipping sauce + Bee's Knees. Prosciutto-wrapped melon slices + Gin Bramble. Smoked salmon, cream cheese, and dill on Melba toast + French Blonde.
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The Gold Rush is the perfect party cocktail recipe! Made with 3-ingredients, this easy and refreshing drink is perfect for those who love a bourbon whiskey cocktail. Pair it with Layered Greek Dip with delicious layers of hummus, fresh tomatoes, crunchy cucumber pieces, creamy feta cheese, kalamata olives, and fresh herbs. This easy to assemble.
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1. Cocktail meatballs. Slow-cooking beef meatballs in grape jelly and ketchup yields a tender, sticky sweet appetizer. Serve on a toothpick. 2. Crab and corn fritters. Summer cocktail parties call for this finger food. It's sweet, salty, and a perfect pairing for boozy drinks. 3.
a platter filled with tomatoes and skewers on top of a wooden table
5. Make sure you have the right glassware. (Image credit: Oka) When it comes to hosting a cocktail party having a range of glassware is a must says Sue Jones, founder of Oka. 'I'd probably pick about four cocktails, so people have a choice, and then tailor my glassware to suit the menu. For example, tumblers are usually used for iced drinks.
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Antipasto Skewers. Do all the work for your guests (and your day-of hostess self) with this make-ahead appetizer. So much goodness in one colorful bite. Get the recipe from Delish. 5.
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Roasted-Spring-Onion and Goat-Cheese Eggs. Anson Smart. For an hors d'oeuvres that is the essence of easy elegance, combine equal amounts goat cheese and cream cheese to make a soft, rich, incredibly creamy mixture, then form into balls or other shapes, like the egg shapes pictured.
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Pitted Castelvetrano Olives, Salted Roasted Almonds and Cubed Manchego and red vermouth. This is one of the three main types of vermouth (a fortified wine) and it's one of the easiest things to.
