Marie's Old Fashioned Raisin Spice Bars


Oatmeal Raisin Bars Just 4 Ingredients! The Big Man's World

Stir in sugar, oil and egg. Stir together flour, soda, cinnamon, nutmeg and salt. Add raisin mixture and mix well. Pour batter into greased 15 x 10 x 1 inch baking pan. Bake at 350 degrees for 15-20 minutes. Mix together all ingredients for frosting. Cool.


OldFashioned Raisin Bars Dinner With Julie

Directions. In a large saucepan, combine the sugar, cornstarch and cinnamon. Stir in sour cream until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into eggs; return all to pan, stirring constantly.


Old Fashioned Raisin Bars Don't Sweat The Recipe

Simmer over medium-low heat until sugar dissolves and mixture thickens, about 5 minutes. Remove from heat; let cool completely. Combine flour, baking soda, and salt in a medium bowl. In bowl of an electric mixer fitted with the paddle attachment, cream shortening on medium speed until smooth. Add brown sugar, and beat until light and fluffy.


Old Fashioned Raisin Bars Don't Sweat The Recipe

Preheat oven to 350 degrees F. Grease a 9 inch square baking pan and line with parchment paper for easy removal from the pan. Cream butter, brown sugar and vanilla until light and fluffy. Add the eggs, one at a time and beat well. Sift together the flour & baking powder.


Old Fashioned Raisin Bars Don't Sweat The Recipe

1 teaspoon baking soda. 1 teaspoon cinnamon. 1/2 teaspoon allspice*. 1/4 teaspoon cloves*. 2 1/2 oz (70 g) chopped pecans (you can use walnuts) Preheat oven to 375F. Pour cup of boiling water over the raisins in a large bowl. Add in oil and let sit 15 minutes until it cools down. Add in the sugar, egg, flour and other ingredients and stir.


Marie's Old Fashioned Raisin Spice Bars

Preheat oven to 375F (Conventional Oven) or 350F for Convection/Fan. Spray and/or parchment-line an 8×8 Baking Pan. Pour boiling water over the raisins, leaving them to stew for about 10 minutes while you make the crust. In a Medium Bowl, whisk together the Flour, Sugar, Baking Powder, and Salt.


Oatmeal Raisin Bars

1- 1 1/2 cups raisins. 1. Preheat oven to 350°F. 2. In a medium bowl, or the bowl of a food processor, combine the oats, flour, brown sugar, baking powder and salt. Add the butter and blend with a fork or your fingers (or pulse in the food processor) until well combined and crumbly.


Cooking with Barry & Meta 1940's OldFashioned Raisin Bars

Full of plump raisins and chopped walnuts, this old-fashioned raisin bar recipe is sure to be a lifelong family favorite! Prep Time 15 mins. Cook Time 15 mins. Total Time 30 mins. Course: Bars. Cuisine: American. Keyword: bar cookies, easy, iced raisin bars, old fashioned, raisin bars, raisin cake, spice bars, spice cake. Servings: 36 bars.


Raisin Spice Bars Can't Stay Out of the Kitchen

Grease and flour an 9×13 inch baking pan. Sift the flour, salt, baking soda, and baking powder together into a large mixing bowl. In a large mixing bowl. Beat the butter, brown sugar, dark brown sugar, and granulated sugar in until fluffy. Mix in the eggs one at a time, then add the vanilla, cinnamon, and nutmeg.


OldFashioned Raisin Walnut Spice Bars Recipe by Lynne CookEatShare

Remove from heat. Stir in salad oil, cool to lukewarm. Stir in sugar and egg. Sift together dry ingredients; beat into raisin mixture. Stir in nuts. Pour batter into greased 9 x 13" pan. Bake at 350* for 20 minutes or until done. When cooled cut into bars. Dust with powdered sugar.


Old Fashioned Raisin Bars Don't Sweat The Recipe

Directions. 1. Preheat oven to 350°F. 2. In a medium bowl, or the bowl of a food processor, combine the oats, flour, brown sugar, baking powder and salt. Add the butter and blend with a fork or your fingers (or pulse in the food processor) until well combined and crumbly. Press into the bottom of a parchment-lined 8x8-inch pan and bake for 8.


Raisin Spice Bars Retro Recipe Box

Ingredients. Bars. 2 cups raisins . 1 1 / 2 cups water . 1 1 / 2 cups all-purpose flour . 1 1 / 2 cups old-fashioned rolled oats . 1 cup firmly packed brown sugar . 3 / 4 cup Land O Lakes® Butter, softened . 1 teaspoon baking soda


OldFashioned Raisin Bars Dinner With Julie

Add egg; beat until combined, scraping down sides of bowl once. Add molasses; beat until combined and scrape down sides of bowl. Add the flour mixture and raisins; beat on low until dough just comes together, about 1 minute. Press dough into prepared pan. Bake until golden but still very soft to the touch, 20 to 25 minutes.


Raisin Bars Recipe Martha Stewart

Make dough: Whisk together flour, baking soda, and salt in a bowl. Put shortening in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until smooth. Add brown.


OldFashioned Hermit Cookie Bars Raisin Filled Cookies, Crunchy Cookies

Directions. Preheat oven to 350 degrees. Butter a 10-by-15-inch rimmed baking sheet. Line bottom with parchment paper, and butter parchment; set sheet aside. Make filling: Pulse raisins and sugar in a food processor until almost pureed. Transfer to a saucepan. Whisk cornstarch into 1 cup cold water; whisk into raisin mixture.


OldFashioned Raisin Walnut Spice Bars Recipe by Lynne CookEatShare

These Old Fashioned Raisin Bars are easy to make and a wonderful treat. Think of a delicious spice cake with raisins and a maple glaze. The topping is what takes these raisin bars up a notch! Old Fashioned Raisin Bars with Maple Glaze.

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