Mock Pineapple Recipe
1. Heat the pineapple juice to just under a boil. Fill the sterilized canning jars to within about a half inch from the top, with the zucchini. Add the pineapple juice until the zucchini is just covered. 2. Wipe the rims of the jars with a clean cloth, then affix the lids and rings. The rings should be snug. 3.
Canned Zucchini Pineapple (Mock Pineapple) Use Up Your Extra Zucchini
Hey friend, Here is the long awaited recipe for Mock Pineapple! This is a great way to use up all your extra garden zucchini. I'll share a few recipes that u.
How to Select, Store, and Serve Pineapple The Produce Moms
You may also see it called "Mock Pineapple" or "Faux Pineapple." Some of the earliest versions didn't include the water-bath processing, but disregard those and use a current version which gives tested processing times. Proponents of the recipe touted cost savings versus the real thing, but we're not sure if that is necessarily true anymore.
MOCK PINEAPPLE
Mock Pineapple Jul 9 Loading. marymac Good way to use up all that zucchini. Tastes like pineapple. Use in any recipe calling for crushed pineapple. You can also cut it up into chunks for chunky pineapple Difficulty: Easy Servings: 11-12 pints Cook Time: 25-40 minutes Ingredients
Pineapple On Black Free Stock Photo Public Domain Pictures
Original Recipe: 1 gal. of coarsely ground zucchini 46 oz. can unsweetened pineapple juice 3 c. sugar 1 oz. pineapple flavoring (opt.) 1 1/2 c. lemon juice Combine and simmer 30 minutes. Fill pint jars and process at 8 pounds pressure for 10 minutes. Use as a substitute for canned crushed pineapple .OK so THAT up top was the original recipe…
Frugal Living on the Watkins Ranch Making Mock Pineapple using Zucchini.
Bring mixture to a boil, stirring until sugar dissolves. Reduce heat to a simmer (180°F). Simmer 20 minutes, stirring to prevent sticking. FILL Pack hot zucchini and juice into a hot jar, leaving ½-inch headspace. Remove air bubbles. Clean jar rim. Center lid on jar and adjust band to fingertip-tight.
This Week's Bag Featuring Pineapple! April 16th, 2018 O‘ahu Fresh
1 In large stainless kettle, combine sugar, pineapple juice, oil and lemon juice. Bring to a boil. Add zucchini chunks and bring back to boil; let it boil for 3 minutes. Pack into hot, sterile pint jars and seal.
MOCK PINEAPPLE
1 funnel 1 jar lifter 1 stainless steel ladle 1 large stainless steel pot (or dutch oven) 1 dish towel (large enough for the jars to cool on) Ingredients: 16 cups of cubed or shredded zucchini [I cubed mine to resemble store bought pineapple chunks] 46oz can Un-Sweet Pineapple Juice 1 1/2 cups Bottled Lemon Juice
MOCK ZUCCHINI PINEAPPLE PIE
Simmer 20 minutes. Fill jars with hot mixture and cooking liquid, leaving ½-inch headspace. Adjust lids and process. See Table 1 for recommended process time for using a boiling-water canner.
MOCK PINEAPPLE
Canned zucchini pineapple, or mock pineapple, is perfect for those massive, overgrown zucchinis that seem to hide amongst the leaves and grow bigger and bigger before you finally notice them lurking in the bushes. It's a great way to use up extra zucchini and save freezer space. And it costs next to nothing to make!
Mock Pineapples — Must Love Herbs
Mock pineapple puts to good use the abundance of zucchini everyone finds themselves with each summer and certainly saves you money when you compare buying canned pineapple for your recipes. Just how easy is it to make mock pineapple you ask? Check out my mock pineapple recipe here and find out for yourself.
Cossack Pineapple Ground Cherry
Ingredients Zucchini (Peeled, Seeded & Cut into desired size and shape) - The More the Better! 48 oz Pineapple Juice (Pure Juice, not from concentrate) 1/2 Cup Lemon Juice 3 Cups Sugar Instructions Prepare Zucchini as above and set aside. To Prepare Canning Liquid, combine Pineapple Juice, Lemon Juice & Sugar and mix together in a pot.
Mock Pineapple canning recipe YouTube
Gather and prepare water bath canning equipment properly. Gather and clean pints or half pint mason jars with lids and rings. Peel zucchini and then either cut into ½-inch cubes or shred. Prepare enough to measure 4 quarts. In a large pot mix zucchini, pineapple juice, lemon juice, and sugar and bring to a boil.
Dipa's Daily Dumplings Mock Pineapple Jelly
Yes. A delectable bread? Absolutely not. Zucchini however has the perfect boiled texture to resemble pineapple. Zucchini is also a wonderful sponge that absorbs whatever liquid or seasoning it is cooked in. These qualities make it the perfect candidate for mock pineapple. How To Use Mock Pineapple:
WHEN IS IT RIPE? PINEAPPLES YouTube
Nutrition information Advertisement ingredients Units: US 10 cups zucchini (shredded or cubed peeled, seeds removed) 46 ounces canned unsweetened pineapple juice 1 1⁄2 cups bottled lemon juice, necessary for safe canning 3 cups sugar 1 pinch salt yellow food coloring, for eye appeal
Pineapple Pile Up Free Stock Photo Public Domain Pictures
ingredients Units: US 6 cups unsweetened pineapple juice (reconstituted from frozen) 1 gallon zucchini, coarsely chopped 3 cups sugar 1 1⁄2 cups lemon juice food coloring (optional) directions Note: Read your pressure cooker's manual before first use.
