The Pillsbury Doughboy Celebrates BakeOff Runner Up’s 100th Birthday


Starlight Mint Surprise Cookies recipe from

Steps. 1. In large bowl, beat sugars, butter, water, vanilla and eggs with electric mixer on medium speed, scraping bowl occasionally, until blended. On low speed, beat in flour, baking soda and salt until well blended. Cover with plastic wrap; refrigerate at least 2 hours for easier handling. 2. Heat oven to 375°F.


Starlight Mint Surprise Cookies Reynolds Brands Recipe Surprise

Add sugars and mix well. Add unbeaten eggs, water and vanilla and mix well. Blend in the dry ingredients and mix well. Chill dough. Open and unwrap the chocolate mint wafers (Eight O'Clock or Andres) Enclose each wafer in about 1 Tablespoon of dough and top each cookie with a walnut half. Place on ungreased baking sheet about 2 inches apart.


Mint Surprise Cookies Tasty Kitchen A Happy Recipe Community!

Barbara Sessions' Mint Surprise Cookies. 2/3 cup shortening 2/3 cup butter 1 cup brown sugar 1 cup white sugar 1/4 cup honey 2 eggs 1/2 cup whole wheat flour 3 1/2 to 4 cups white flour 2 tsp. each: salt, soda, cinnamon, cloves, ginger 12 oz. bag Trader Joe's UFO's Mint Chocolate Wafers. Cream shortening, butter, sugars and honey.


The Pillsbury Doughboy Celebrates BakeOff Runner Up’s 100th Birthday

ingredients. Sift together the flour,baking soda and salt. Cream the butter, sugars. Add the eggs, vanilla- beat well. Blend in the dry ingredients. Cover and chill at least two hours or overnight. Take a tablespoon size amount of dough and enclose/conceal mint in dough. Place on ungreased baking sheet.


*my house is cuter than yours* Starlight Mint Surprise Cookies

Cover bowl; refrigerate at least 2 hours. Heat oven to 375 F. For each cookie, form 1 tablespoon of the dough with your hands to enclose 1 chocolate mint; place cookies on baking sheet about 2 inches apart. Press dough down lightly; top with walnut half, if using. Bake until golden, about 10 to 12 minutes per batch.


Starlight Mint Surprise Cookies A License to Quill

York Peppermint Patty Minis. Heat oven to 375 ° (190° C) In a small bowl, sift together flour, baking soda and powder. In a large bowl (I use my Kitchen Aid stand mixer) cream together butter and sugar until smooth and fluffy, then beat in the egg and vanilla. Add the dry ingredients in, a small amount at a time, until everything is incorporated.


Mint Surprise Cookies Tasty Kitchen A Happy Recipe Community!

Each of these cookies is a small mint chocolate present wrapped in sweet dough and glittering sugar: a perfect holiday treat. Besides being delicious these little bites are so easy! Each of these cookies is a small mint chocolate present wrapped in sweet dough and glittering sugar: a perfect holiday treat.


Chocolate Mint Surprise Cookies Like Mother, Like Daughter

Cream butter, add sugars, eggs, water and vanilla. Sift flour with soda and salt. Add to creamed mixture a little at a time, beating on low. Chill dough. Wrap 2 mints in dough to cover. Put walnut or. pecan half on top. Bake for 10 to 12 minutes or until golden brown.


Soft & Chewy Butter Pecan Cookies (Sugar Spun Run) Pecan cookie

Stir in dry ingredients, just until combined. Divide dough in half, wrap with plastic and refrigerate until chilled and firm, about 2 hours. Preheat oven to 375°F. Line cookie sheet with parchment paper or silicone mat; set aside. On a lightly floured surface, roll each dough out to approximately 9x14 rectangle.


*my house is cuter than yours* Starlight Mint Surprise Cookies

Sift together the flour, baking soda, and salt. Cream together the butter, brown sugar, and granulated sugar. Add the eggs and beat until fluffy. Add the vanilla and mix well. Fold in the sifted flour mixture. Stir in the mint chocolate chips. Place on ungreased cookie sheet 2" apart. Top with walnut halves.


Starlight Mint Surprise Cookies Recipe Allrecipes

Make a simple cookie dough by creaming together the butter, powdered sugar, and cocoa powder. Beat in the sour cream and vanilla, then stir in the flour. Preheat the oven to 350 degrees and unwrap the kisses. Scoop about a tablespoon of cookie dough and wrap it around an unwrapped mint kiss.


Chocolate Mint Surprise Cookies Like Mother, Like Daughter

In a separate bowl, whisk together the all-purpose flour, salt, and baking soda. Then add this dry mixture to the wet butter mixture and mix only to combine. The result should be a smooth and thick cookie dough. Using a one-tablespoon cookie scoop, scoop the dough into balls and stick an Andes mint inside the dough.


A collection of classic Christmas cookies & treats (1950) Click Americana

Blend dry ingredients gradually. Mix thoroughly. Cover with plastic wrap and chill for at least 2 hours. Cut the mint chocolate into pieces no more than 1/2 inch square. Cover each piece of chocolate with a thin layer of dough to form a small cylinder no more than 1/2 inch high and 1 inch in diameter.


Chocolate Mint Surprise Cookies Canadian Living

Roll into 1 inch balls. Split each dough ball in half and flatten slightly. Place each half on the bottom and top of each mint patty and mold the dough around the mint and seal up the edges. Place on a cookie sheet lined with parchment paper or baking mat. Cook for about 10-12 minutes or until golden brown.


*my house is cuter than yours* Starlight Mint Surprise Cookies

The cookies were gobbled up, and the mint chocolates were no longer at risk for sitting on a shelf until they expired. Since they were such a hit, she decided to enter the "Starlight Mint Surprise Cookies" in the first ever Pillsbury Bake Off. She traveled to New York City's Waldorf Astoria hotel to compete against 99 other finalists.


Starlight Mint Surprise Cookies Recipe Allrecipes

Add eggs, water, and vanilla. Blend in dry ingredients gradually; mix thoroughly. Shape dough into rolls 1 1/2 inches in diameter. Wrap in wax paper. Chill at least four hours. Meanwhile, melt chocolate and cut into small, round wafers (the shape isn't so important -- just enough to fill the center of the cookie).

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