Crock pot grape jelly & BBQ meatballs only 3 ingredients! I Heart


Cranberry BBQ Crockpot Meatballs The Chunky Chef

How to Make Barbeque Sauce and Grape Jelly Meatballs. Step 1: Make Sauce. Step 2: Fill Crockpot. Step 3: Slow Cook. Crockpot Meatballs with Grape Jelly. 📋 Recipe. You won't believe how easy it is to prepare this dish that's full of flavor and will have your guests begging for the recipe! SAVE THIS RECIPE.


Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce Daily Appetite

The detailed instructions are in the recipe card below. Pour bbq sauce and grape jelly at the bottom of your slow cooker and mix. Add the meatballs and mix well to cover. Cook on high for 2-3 hours or low for 4-5 hours, stirring once in the middle of cooking.


Best BBQ Crockpot Meatballs. Easy Slow Cooker Recipe Sweet and Savory

In a medium bowl mix together the bbq sauce and grape jelly. In a 4 quart or larger crockpot add the meatballs. Pour the bbq & jelly mixture over the meatballs and stir. Cover and cook on high for 2 -3 hours stirring halfway through. Serve warm and enjoy.


Crockpot BBQ Grape Jelly Meatballs Taste and Tell

Barbecue Meatballs with Grape Jelly. Yield: 15 servings. Prep: 5 minutes. Cook: 1 hour. Total: 1 hour 5 minutes. These Barbecue Meatballs with Grape Jelly are the perfect appetizer for game day, a potluck, or any get together. Made with just 3 ingredients, this crock pot meatball recipe is an easy and delicious favorite. Print Pin Rate Save.


Slow Cooker Grape Jelly Meatballs Sugar and Soul

2½ cups grape jelly. Sweet Baby Ray's Original Barbecue Sauce. Instructions. Combine Sweet Baby Ray's BBQ sauce with grape jelly in a crock pot. Stir well. Add frozen meatballs to the mixture and stir until evenly coated. Cover and cook on high heat for 3.5 hours, stirring about 2 hours in. The sauce will be simmering, and the meatballs will.


Easy Crockpot Grape Jelly Meatballs Play Party Plan

Then, during the last 15-20 minutes of cooking, pour the slurry into your slow cooker if desired. Whisk together barbecue sauce, ketchup, honey, and grape jelly. Set aside. Combine all meatball ingredients in a large bowl, mixing well to integrate. Scoop meat mixture and form into balls with your hands.


Best BBQ Crockpot Meatballs. Easy Slow Cooker Recipe Sweet and Savory

Baking meatballs is easy and requires less stove time. Preheat the oven to 400 degrees. First, line a rimmed baking sheet with foil or parchment. Set a baking rack over the sheet pan and arrange the meatballs on the rack. Bake the meatballs until they're browned and have crispy edges—about 20 minutes.


Crockpot Meatballs with Grape Jelly Sauce Culinary Hill

Instructions: Put the frozen meatballs in the slow cooker. Add the grape jelly and chili sauce. Stir until the meatballs are coated in the grape and chili sauce mixture. Place the lid on the slow cooker. Cook on HIGH for 2.5-3 hours or LOW for 4-5 hours. Stirring occasionally so the meatballs won't burn on the edges.


Crockpot grape jelly & BBQ meatballsonly 3 ingredients! I Heart Naptime

In a bowl, add bbq sauce, honey, sugar, garlic powder, and cayenne pepper. Mix to combine. Add frozen meatballs to the slow cooker and pour the sauce on top of the meatballs. Stir to coat the meatballs. Cover and cook on low for 3-4 hours or high for 2 hours. Stir the meatballs before serving!


Sweet and Spicy Asian Meatballs Recipe Taste of Home

Stovetop Method. Add the grape jelly, BBQ sauce, and cayenne pepper to a large saucepan or Dutch oven. Whisk together. Add the frozen meatballs and stir to coat with the grape jelly sauce. Let the meatballs simmer, stirring occasionally, until heated through (about 20-25 minutes).


Grape Jelly and BBQ Meatballs Healthier Steps

Half the recipe: Use 25 meatballs, 1 cup grape jelly, and 1 cup BBQ sauce. Stove top instructions: Combine the jelly and bbq sauce in a large pot over medium-low heat. Once combined stir in the meatballs. Bring to a light simmer and cook for 10-15 minutes, or until heated.


Meatballs with grape jelly and chili sauce recipe Grape jelly

In a crock pot, stir together the meatballs, grape jelly, BBQ sauce, lemon juice and sriracha, if using. Step 2: Cook. Cook on high for 1 ½-2 hours or on low for 3-4 hours, stirring halfway through.


BBQ Crockpot Meatballs and easy and delicious appetizer

Step by Step Instructions: Step 1 - Add frozen meatballs to the slow cooker. Step 2 - Stir until all the ingredients are well combined. Cover and cook on low for 4-5 hours or on high for 2-3 hours.


Crock pot grape jelly & BBQ meatballs only 3 ingredients! I Heart

Instructions. Pour the meatballs, grape jelly and BBQ sauce into a crock pot and stir until well combined. Cook the mixture on low for 6-8 hours or on high for 2 - 2 ½ hours until completely cooked through (stirring occasionally) Then serve! Keep slow cooker on warm with lid on so they stay warm while serving.


Crockpot BBQ Grape Jelly Meatballs Taste and Tell

STEP ONE: Pour the BBQ sauce and scoop the grape jelly into the crock pot. Stir well to combine. STEP TWO: Drop the frozen meatballs into the crockpot, folding them into the sauce until each meatball is thoroughly coated. STEP THREE: Cook on low for 4-5 hours or on high for 2-3 hours. Stir periodically so everything cooks and heats evenly.


Grape Jelly Meatballs (5minute Appetizer) Momsdish Grape jelly

Bake - Transfer the meatballs to a rimmed baking sheet lined with nonstick aluminum foil and bake for 20 to 25 minutes at 425°F. Make the Sauce - To make the sauce, add the ketchup, grape jelly, adobo sauce, apple cider vinegar, and spices to the crockpot and stir. Add To the Crockpot - Add the meatballs to the crockpot and gently stir to coat.

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