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It's still Margarita May! Have you tried some of our new margarita varieties available To Go? Try our Traditional Julio's Gold, Spicy Margarita and Fresh.

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Find everything you need to know about our delicious dine in and take out menus before your next visit to Uncle Julio's Mexican restaurant.

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Dip the juice-moistened rim of the glass into the salt, creating a salt rim. Add ice to the glass and set aside. Add a handful of ice to a cocktail shaker. Add reposado tequila, orange liqueur, lime juice, and simple syrup. Seal the shaker and shake until very cold. Strain the margarita into the prepared glass.

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Guests can also enjoy the Julio's Gold Margarita or the Swirl, a frozen margarita swirled with homemade sangria, for just $5 during happy hour when dining in at Uncle Julio's Monday through.

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Only The Freshest Fruit & The Finest Tequila. These aren't your average margaritas. Every month, we select a fruit that's in season and pair its ripe flavors with 100% agave tequila to create something totally new and completely delicious. One sip and you'll taste the care we've taken crafting your just-muddled, delicately-balanced.

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Spicy lime. Sweet lime with habanero and jalapeño. Skinny mix. Lime juice, lemon juice, agave nectar and Splenda. Sweet and sour (blue mix) Traditional lemon and lime mix. Study with Quizlet and memorize flashcards containing terms like Fresh Rita, Julio's gold, Lucky horseshoe and more.

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Chicken Fajitas. Mesquite grilled chicken breast served with Mexican butter, fresh guacamole, sour cream, cheese, Mexican rice, frijoles a la charra, sautéed peppers and onions with our homemade flour tortillas. $21.5. For two $39.5; Add on 2 Honey Habanero Shrimp for $5.

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Three corn tortillas grilled with Monterey Jack Cheese, filled with roasted habanero salsa, roasted jalapeño peppers, pico de gallo, chopped cilantro, avocado, and drizzled with crema. Starting From $16.7. Mesquite Grilled Chicken 16.7 or Steak 18.8, Crispy Carnitas 18.3, Spicy Grilled Shrimp 17.3, Braised Beef Barbacoa 16.7.

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Ensalada Grande. mixed field greens with grape tomatoes, jicama, cucumbers, red onions, red cabbage and cotija cheese. served with your choice of dressing: ranch, chipotle ranch or honey dijon vinaigrette mesquite grilled portobello or chicken mesquite grilled beef mesquite grilled shrimp or salmon.

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1 oz of Lime juice. 1 teaspoon of Fine Grained Sugar. Ice Cubes to taste. Shake very well the cocktail shaker, until the fine grained sugar has dissolved . Pour in the 2 cups that were prepared the gold margarita, without adding the ice cubes. If you want to enjoy the gold margarita on the rocks, just add new ice cubes in the gold margarita.

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Julio's Gold at Uncle Julio's "Give me a Julio's Gold and some beef fajitas, and I am set for the night. Now, if you want to talk to someone, or have an intimate evening, particularly on the weekends, go elsewhere, this place can get noisy…

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Uncle Julio's hosts happy hour Monday through Friday from 3 pm to 6 pm and Saturday to Sunday from 11 am to 4 pm (bar only), and offers limited-edition margarita flavors every month for dine-in. Make sure to check in regularly for exclusive offers and discounts to enhance your Margarita To-Go experience.

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The drinks were also served to perfection and I highly recommend the Julio's Gold Margarita. It has a subtle taste of tequila with a unique blend of lime and agave. The chips and salsa were probably the only thing my family wasn't a huge fan of as the salsa didn't have the taste of tomato and the chips didn't seem fully cooked. However.

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Julios Gold. Julios Gold at Uncle Julio's "My family and I ate at Uncle Julios's on Saturday. Very nice Server, the portions of the meals (significantly smaller) did not equate to the prices. The restaurant appears to have undergone management or a….

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Guests can also enjoy the Julio's Gold Margarita or the Swirl, a frozen margarita swirled with homemade sangria, for just $5 during happy hour when dining in at Uncle Julio's Monday through Friday, 3 to 6 p.m. No matter where you are holding your National Margarita Day celebration, Uncle Julio's is your resource.

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Prep your glass. Take a lime wedge and rim the edge of a glass and then invert it onto a plate filled with coarse kosher salt. Fill a shaker with ice and pour in tequila and Grand Marnier. Add fresh lime juice and simple syrup. Cover the shaker and shake vigorously for at least 30-60 seconds. Strain margarita into prepared glass, garnish with a.

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