It's Chili by Allrecipes
1 (29 ounce) can tomato sauce 1 (15 ounce) can kidney beans, drained and rinsed 1 (15 ounce) can pinto beans, drained and rinsed 1 1/2 cups chopped onion 1/4 cup chopped green bell pepper 1 (29 ounce) can tomato sauce 1 (15 ounce) can kidney beans, drained and rinsed 1 (15 ounce) can pinto beans, drained and rinsed 1 ยฝ cups chopped onion ยผ cup chopped green bell pepper
It's Chili by Allrecipes
In a large pot over high heat combine the ground beef, bloody mary mix, tomato sauce, kidney beans, pinto beans, bell pepper, cayenne pepper, sugar, oregano, ground black pepper, salt, cumin and chili powder. Bring to a boil, then reduce heat to low. Simmer for 1 1/2 hours. (Note: If using a slow cooker, set on low, add ingredients, and cook.
It's Chili by Photos
In a large pot over high heat combine the ground beef, tomato juice, tomato sauce, kidney beans, pinto beans, onions, bell pepper, cayenne pepper, sugar, oregano, ground black pepper, salt, cumin and chili powder. Bring to a boil, then reduce heat to low. Simmer for 1 1/2 hours. Note: If using a slow cooker, set on low, add ingredients, and.
It's Chili by Allrecipes
In a skillet place ground beef, onion, garlic, and cook on medium-high heat. Drain off any fat. Place beef, onion, garlic, and remaining ingredients In 4- to 5-quart slow cooker (affliliate link). Cover and cook on a low heat setting for 6 to 8 hours. Chili is a great meal for a crowd.
It's Chili by Photos allrecipes4u2
It's Chili by George!! Can be made on the stove or in the slow cooker. It's quick, easy and so good. Updated at: Sat, 20 Aug 2022 19:17:54 GMT. Prep time: 10 min. Cook time: 1 hours 45 min. Allrecipes. Rating: 5. Servings: 10. Nutrition per serving. Calories: 280.93 kcal; Total Fat: 10.73 g; Carbs: 23.62 g;
It's Chili by Allrecipes
Directions. Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer browned beef into a large pot over medium heat; stir in tomato juice, tomato sauce, kidney beans, pinto beans, onions, bell pepper, chili powder, cumin, salt, sugar.
It's Chili by Recipe Whisk
It's Chili by George!! allrecipes.com Marianne . loading. Ingredients. 305 ; 2 pounds lean ground beef; 1 (46 fluid ounce) can tomato juice; 1 (29 ounce) can tomato sauce; 1 (15 ounce) can kidney beans, drained and rinsed; 1 (15 ounce) can pinto beans, drained and rinsed; 1 1/2 cups chopped onion.
It's Chili by Allrecipes
Cook over medium-high heat until evenly brown. Drain, and crumble. 2 In a large pot over high heat combine the ground beef, tomato juice, tomato sauce, kidney beans, pinto beans, onions, bell pepper, cayenne pepper, sugar, oregano, ground black pepper, salt, cumin and chili powder. Bring to a boil, then reduce heat to low. Simmer for 1 1/2 hours.
It's Chili by Recipe Whisk
Cook over medium-high heat until evenly brown. Drain, and crumble. 2. In a large pot over high heat combine the ground beef, tomato juice, tomato sauce, kidney beans, pinto beans, onions, bell pepper, cayenne pepper, sugar, oregano, ground black pepper, salt, cumin and chili powder. Bring to a boil, then reduce heat to low. Simmer for 1 1/2 hours.
It's Chili by Photos
In a large pot over high heat combine the ground beef, tomato juice, tomato sauce, kidney beans, pinto beans, onions, bell pepper, cayenne pepper, sugar, oregano, ground black pepper, salt, cumin and chili powder. Bring to a boil, then reduce heat to low. Simmer for 1 1/2 hours. (Note: If using a slow cooker, set on low, add ingredients, and.
It's Chili by Allrecipes
Crystal S. 881. 295. October 17, 2009. Decided to try "homemade" chili and glad I choose this recipe.. Absolutely delicious! Didn't have regular chili powder, so I subbed New Mexico red chili powder - don't know if it made a difference, but it turned out fabulous. Thanks George!!!
It's Chili by Allrecipes
It's Chili by George!! 1 bowl 476.5 Calories 43.6 g 17.1 g 38.1 g 15.3 g 84.0 mg 6.2 g 1307.7 mg 8.9 g 0.8 g Report a problem with this food Find on Amazon
It's Chili by "This chili was amazing and so easy to make! I
Directions. 1. Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and crumble. 2. In a large pot over high heat (or a large slow-cooker) combine diced tomatoes, crushed tomatoes, tomato sauce, onions, bell pepper, cayenne pepper, oregano, ground black pepper, salt, cumin and chili powder.
It's Chili by Allrecipes
It's Chili by George!! allrecipes.com Marianne. loading. Crockpot Ingredients. 2 pounds lean ground beef; 1 (46 fluid ounce) can tomato juice; 1 (29 ounce) can tomato sauce; 1 (15 ounce) can kidney beans, drained and rinsed; 1 (15 ounce) can pinto beans, drained and rinsed.
It's Chili by Photos
This was very good! I misread the ingredients and used diced tomatoes instead of tomato sauce but it turned out pretty good still. The only reason I didn't give it 5 stars is I prefer a thicker chili and this was a little on the runnier side (despite using diced tomatoes instead of tomato sauce). But the flavor was great and my parents who were visiting raved about it. It makes a TON!! Freezes.
Chili By Recipe How To Make It's Chili By Recipe
Instructions. In a large pot, cook the ground beef over medium heat until browned. Add the onion, garlic, and bell pepper and cook until vegetables are tender. Stir in the diced tomatoes, kidney beans, black beans, and tomato sauce. Add the chili powder, cumin, paprika, salt, and pepper. Mix well. Simmer the chili for 1 hour, stirring occasionally.
