How Long Do Cantaloupes Last?


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Discover daily updated prices of Cantaloupe in United States including price trends, and average prices on global markets. Sign in. Cantaloupe. HS Code: 080719 - Fruit, edible; melons, other than watermelons, fresh | FAO Code: 0568 - Cantaloupes and other melons. Follow. Start Sourcing. Market: United States. Share in Export. 2022.


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Walmart Produce Cantaloupe Chunk 10oz $ 3 12. current price $3.12. 31.2 ¢/oz. Walmart Produce Cantaloupe Chunk 10oz. Out of stock. Shop similar. Starter Mens Athletic Shoes +4 sizes. Available in additional 4 sizes $ 14 50. current price $14.50. Options from $14.50 - $16.98. Starter Mens Athletic Shoes.


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Cantaloupe A B 3 Form Average retail price 4 Fresh1 $0.52 5 1The USDA National Nutrient Database for Standard Reference (SR) reports that inedible rind, cavity contents, and cutting loss account for 49 percent of the fruit's weight, implying a preparation yield of 51 percent, when the fruit is eaten raw. 6 How much is… Read More »What Does A Cantaloupe Cost?


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Zuko Cantaloupe Bag, 14.1 oz, Pack of 6, With Vitamin C, No Additional Sugar Needed. YANKEETRADERS Dried Cantaloupe Chunks - 2 lbs. Add $ 21 95.. Final cost by weight. Fresh Papaya, Each, 1 Count. Freshness Guaranteed Seasonal Fruit Tray, 40 oz $ 9 98. current price $9.98. 25.0 ¢/oz.


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Nutrition Facts. Honeydew melons and cantaloupes are good source of vitamin C and beta-carotene. A serving of 1/4 of a medium cantaloupe (4.8 oz) provides about 50 calories, and the following: Sodium: 20 mg/1% DV. Potassium: 240 mg/7% DV.


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How to Prepare Cantaloupe. Clean and sanitize the cutting area and utensil. Store the cut cantaloupe at 45 degrees or lower. If the cut cantaloupe can't be held at that temperature for more than four hours, throw it away.


What Is Cantaloupe?

By Amelia Freidline June 25, 2021. Prices for cantaloupe around the nation ranged from $1.48 to $4.99 each on June 16, according to U.S. Marketing Services. Each week the firm looks at prices for.


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Farmers' markets are a great place to find good deals on cantaloupe, especially if you are looking for locally-grown and freshly harvested fruit. 9. What is the average cost of a cantaloupe? The average cost of a cantaloupe can vary but is generally around $2 to $4 per fruit, depending on the factors mentioned earlier. 10.


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Price. Prices for all domestically produced melons have shown some variability over the years; however, both cantaloupe and honeydew prices have fallen in recent years. The season-average price for cantaloupe peaked at $26.10 per cwt in 2020. Honeydew prices were $20.90 per cwt in 2020.


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Cantaloupe grows best in warm temperatures with plenty of space between each plant (at least 18 inches apart). Opt for a spot with full sun and nutrient-rich, acidic to neutral soil with good drainage. Adding compost to the soil will help increase the nutrients for young plants to become established.


How to Grow Cantaloupe

Cantaloupes are a popular and delicious fruit that many people enjoy. But how much do they actually cost? The price of cantaloupes can vary depending on factors such as the season, location, and quality of the fruit. Generally, you can expect to pay anywhere from $2 to $5 per cantaloupe at the grocery store.


Cantaloupe Plant

Discover the true cost of cantaloupes and learn about the factors that determine their price. Find out why cantaloupes are priced differently throughout the year and explore the financial implications of this beloved fruit in your grocery budget. 2014 45th St. Galveston, Texas 77550.


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The average cost of Yubari King melons varies drastically depending on the growing season. However, a single melon can cost an average of $50 to $100 at specialty produce stores in Japan, with many other melons going for a much higher rate at auction. In fact, the most recent auction of these melons generated a sale price of just under $30,000.


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How much do fruits and vegetables cost? ERS estimated average prices for over 150 commonly consumed fresh and processed fruits and vegetables. Reported estimates include each product's average retail price per pound and per edible cup equivalent (the unit of measurement for Federal recommendations for fruit and vegetable consumption). ERS calculated average prices at retail stores using 2013.

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