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Still, Butterball's availability is slightly higher than Honeysuckle White's. Even though Honeysuckle White turkeys can be purchased all year round, they are primarily available during the holidays, and their availability is more limited year-round. Still, the product availability of both brands depends mostly on the season and the location.


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The turkeys: Butterball, Jennie- O Oven Ready, King Soopers Private Selection, Honeysuckle White, Heidi's Hens and Diestel, all around 13 pounds. Aman and Avrukina seasoned the skin with salt.


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Regular Turkey Comparison. Butterball Turkey. Regular Turkey. Preparation Time. Ultra-Quick Preparation, Purchase & Roast In Or Out Of Bag. Overnight Brining And +- 60 Minutes Preparation. Flavor. Reliable, Better-Than-Average Flavor For Novices And Those Pressed For Time. Best Potential Flavor With Highest Chance Of Failure Resulting In Lesser.


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Organic Prairie turkeys are on the higher end, ranging from $84 for a whole 9-pound turkey to $136 for a 15-pound one. This is typical of organic and humanely-raised turkeys; however, many customers say the quality and taste are worth the premium. They frequently note the turkeys are very juicy and flavorful.


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Butterball Turkey vs. Popeyes Turkey: Differences & Which Is Better. By Laura Bais Published on June 22, 2023. Butterball and Popeyes turkeys are both juicy, delicious, and partially cooked. You get them both partially processed, i.e., Butterball brined and Popeyes seasoned with Cajun seasoning.


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The difference between Butterball and Honeysuckle turkey brands lies in their processing procedures. While the brand of the frozen turkey does not really matter, as the processing plant may just change labels, Butterball has its own processing plants and unique procedures.. Is a Butterball turkey the same as a regular Turkey?. Proper brining, seasoning, and roasting can make a regular frozen.


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As a general rule, you can keep Honeysuckle White Whole Turkey Breast frozen in your home fridge for up to 1 year. Turkeys kept in commercial or home deep freezers can be kept even longer and still maintain good quality. Per the USDA frozen turkey meat is safe to eat indefinitely. Cargill uses a Julian or lot code system to determine the.


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Further, Butterball turkeys are American Humane Certified, and the hatcheries and farms now undergo video auditing for mistreatment, following some alarming investigations.


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Best Turkey Breast for Thanksgiving. 4. D'Artagnan Natural Bone-In Turkey Breast. What We Like: naturally raised, broad-breasted hybrid breed, antibiotics- and growth hormone-free, includes ribs, wing meat and back and neck skin, affordable. What We Don't Like: breast less impressive than a whole bird.


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A: Butterball and Honeysuckle turkeys are both large, white turkeys that are popular for Thanksgiving dinner. However, there are some key differences between the two breeds. * Butterball turkeys are bred for their fast growth rate and large size. They typically weigh between 12 and 16 pounds when fully grown.


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re: Butterball Turkey vs. Honeysuckle Turkey (or off brand) Posted on 11/18/21 at 12:31 pm to USMCTIGER1970. The wife (no pics) and I have been doing both for years. The brine we do is a flavored brine (i.e. not just salt) and we only brine the bird for 6 hours. After rinsing we inject with Cajun Garlic Butter.


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Butterball vs. Honeysuckle Turkey: The Showdown. When it comes to Thanksgiving or any special occasion, the choice of turkey can make or break a meal. Butterball and Honeysuckle are two of the most popular brands of turkey available in the market. Both promise quality and delicious flavor, but which one is truly the best option?


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Here's why Butterball is the right choice, especially for the holiday season: Butterball turkeys are always tender and juicy because we take the extra step of individually pre-brining them based on size. We pre-brine directly in the breast meat ensuring you can take the turkey from the packaging to your pan without a lot of additional.


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Options. 11-24-2020 05:39 PM. I prefer the Honeysuckle White brand, or the fresh turkey breasts at Kroger. Probably haven't bought Butterball brand more than 2x in 46 years. Report Inappropriate Content. Message 10 of 20 (2,205 Views) Reply. 3. 1.


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I doubt there's much difference at all between any of the major brands of frozen turkeys. We generally buy them by price and stock up the freezer this time of year. One store has them for $3.95 for turkeys between 10# - 16# and $5.95 for the ones over 16#. That's per each turkey, not per pound.


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The source says they would NEVER buy a fresh turkey unless you know where it came from and when it was killed. The brand of frozen turkey generally makes no difference either. The processing plant just changes lables - same turkeys, same processing. Butterball brand does have their own processing plants and procedures.

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