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Crumble the ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice.
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Jazz Burger Sauce. 1. Combine the beef, garlic, ginger, onion, sugar, fish sauce, soy sauce, lime leaf, black pepper, dried chiles and fresh chiles in a large mixing bowl and mix until everything.
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Hamburger Jazz Allrecipes is a delicious side dish that combines hamburger, bacon, and onion with jazzed-up seasonings for an irresistable flavor. This easy to make recipe is perfect for any occasion and can be tailored to your taste preferences by adding additional ingredients like diced jalapeños or chopped bell peppers.
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1 (10.75 ounce) can cream of mushroom soup. 1 (14.5 ounce) can diced tomatoes with juice. 1 pound ground beef. 1/2 cup long grain white rice. 3/4 cup shredded mozzarella cheese. salt and pepper to taste.
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Hamburger Jazz, recipe, Crumble the ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. Cover, and simmer over low heat, st.
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46 Hearty Ground Beef Casserole Recipes. Dana Meredith Updated: Feb. 08, 2024. No one goes hungry when you bake up our favorite hamburger casserole recipes. From stuffed shells to shepherd's pie, these dishes are supremely satisfying.
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Directions. Crumble the ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. Preheat the oven's broiler.
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The best Hamburger Jazz! (425.3 kcal, 27.6 carbs) Ingredients: 1 pound ground beef · 1 (10.75 ounce) can cream of mushroom soup · 1 (14.5 ounce) can diced tomatoes with juice · ½ cup long grain white rice · ¾ cup shredded mozzarella cheese · salt and pepper to taste
Hamburger Jazz Recipe Allrecipes
- Use a higher fat ground beef for best results, such as 80/20 or 85/15. - Don't overwork the meat mixture when forming the patties to avoid tough burgers. - If using a grill, oil the grates before cooking to prevent sticking.
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Cut Ciabatta buns in half, drizzle olive oil over the top, and set aside. In a large bowl, combine ground beef, Worcestershire Sauce, steak seasoning, garlic; mix well. Using your hands, form the hamburger mixture into two (2) hamburger patties. Place on a large plate and cover with plastic wrap; set aside until ready to grill.
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Toppings become our jazz instruments, allowing for creative expression and personalization. From crispy bacon to creamy avocado, each topping adds a unique note to the symphony of flavors, turning a classic burger into a culinary masterpiece. Crafting the Hamburger Jazz Recipe: A Flavorful Composition Ingredients: 1 lb ground beef
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Step 1. Crumble the ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. Step 2.
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Hamburger Jazz. January 24, 2022 10:37AM CST . Share. Ingredients. Original recipe yields 4 servings. Ingredient Checklist. 1 pound ground beef. 1 (10.75 ounce) can cream of mushroom soup. 1 (14.5 ounce) can diced tomatoes with juice. ½ cup long grain white rice. ¾ cup shredded mozzarella cheese.
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Directions. Crumble the ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15-25 minutes. Add cheese, salt & pepper and stir until melted.
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Step 2 - Cook and stir the beef until it is evenly browned, for about 6-8 minutes. Step 3 - Drain off the grease from the skillet. Step 4 - Stir in the mushroom soup, diced tomatoes and juice, and rice. Step 5 - Cover the skillet and reduce the heat to low. Step 6 - Simmer, stirring occasionally, until the rice is cooked, about 15 minutes.
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Make sure valve is set to sealing. Set the manual/pressure cook button to 22 minutes for brown rice and 5 minutes for white rice. When time is up let pot sit for 10 minutes and then move valve to venting. Remove the lid. Stir in the mozzarella and serve. Category: Beef. Method: Instant Pot.
