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Here are 21 espresso drink recipes from around the web you can make at home at a fraction of the cost! Cold Brew Coffee Soda Float | How Sweet Eats. Coconut Nutella Latte | Inside BruCrew Life. Caramel Vanilla Iced Coffee | The Shabby Creek Cottage. Homemade Cinnamon Coffee | The Frugal Girls. White Chocolate Mocha | Savoring the Thyme.
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The Dark Velvet. The Dark Velvet cocktail takes a few extra steps, but the results are worth it. Rich, creamy, and decadent, this beverage relies on amaretto, espresso, rum, and heavy cream to create a stunning drink. The hardest part is getting the cream to float on the espresso and rum mix.
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Cortado recipe: Brew a double shot of espresso (2 oz). Steam 2 oz of milk until the temperature is 130 to 140 degrees and combine. The milk should have a consistency of wet paint and shouldn't be foamy or frothy as for other espresso and milk drinks. 9. Macchiato.
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The espresso and Kahlua give the drink a rich coffee flavor that is slightly softened by the simple syrup. If you prefer your cocktails sweeter, you can always add more sweetener to the mix. Overall, the Tequila Espresso Martini is a fun and easy-to-make cocktail that is perfect for any occasion.
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21. Caramel Espresso Martinis. Friday night calls for something special, and that's where the Caramel Espresso Martini comes in. With a blend of HiLine Coffee espresso, caramel vodka, cream, and thick caramel syrup, this cocktail takes coffee and cocktails to a new level.
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Espresso martinis and iced coffee cocktails bring the coffee house to happy hour. Discover a new cocktail recipe that is all about rich, cold coffee.. Either way, it's a fun and simple drink of espresso and Patrón XO Cafe, a tequila-based coffee liqueur that is quite impressive. Shake those with a shot of silver tequila, and the party is.
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10. Cortado. Like many of the best espresso drinks, a cortado features espresso and milk. However, this one is a bit different from a latte or a flat white. Spanish for "to cut,"cortado involves cutting through the acidity of espresso by adding equal parts milk. I think this drink has the ideal balance.
9 Easy Homemade Espresso Drink Recipes (Hot and Ice) Coffee Dusk
A well-made café cubano has a thick layer of sweet crema (cream) floating over strong espresso. To get the crema right, whisk about 1 tablespoon of the espresso with sugar until it turns foamy.
Shake things up a little with Starbucks new nondairy iced shaken
Another fun twist on an espresso martini is to swap in Irish Whiskey for vodka, providing the flavors of an Irish Coffee in your cocktail. 1.5 oz. Slane Irish Whiskey.5 oz. Cooled Espresso .5 oz.
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A latte is a coffee drink with espresso, steamed milk and a layer of foam on top. It has ⅓ espresso and 2/3 steamed milk, with a thin layer of foam on top. Variations: Vanilla Latte, Lavender Latte, Oat Milk Latte, Pumpkin Spice Latte, Gingerbread Latte.
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4. Peppermint Mocha. The peppermint mocha is considered one of Starbucks' best-selling holiday drinks. Made using two shots of espresso, this drink has the kick you need to stay going while it also includes tasty mint and chocolate flavors to warm your taste buds. 5.
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1. Espresso. Image credit: Coffee Affection. The simplest espresso drink is a single shot of espresso. To make one, you use a single-shot filter and about six to eight grams of finely ground coffee. 2. Ristretto. Image Credit: Ristretto in a glass, Weetjesman, Wikimedia Commons, CC 4.0 International.
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Bonaparte cocktail. With: Soda water, espresso coffee, and mandarine liqueur. We say: Zesty mandarin orange and espresso coffee served as a tall refreshing cocktail. Espress Ya'self. With: Tequila blanco, coffee liqueur, mezcal, espresso coffee, agave syrup, vanilla extract, xocolatl mole bitters, and chili tincture.
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Ingredients: dark roast coffee, cold filtered water, Kahlua coffee liqueur, vodka, ice cubes. Go to Recipe. 2. Espresso White Russian. What sets the white Russian apart from a black Russian is the addition of cream. Add espresso to the mix and a legend is born. Creamy, robust, and sweet, this is one smooth drink.
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The foam on top of the drink transforms into airy, light-as-a-feather sweet whipped coffee topping that rises like a soufflé up the sides of the glass as you pour it out. This elegant yet fun drink looks spectacular and tastes delicious, with the indulgent cloud of mildly sweet and bitter foam on top of the more intense martini.
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Typically served in a martini or coupe glass, the ingredients and ratios in the classic espresso martini recipe are: 2 oz (60 ml) vodka. 1 oz (30 ml) espresso. 1/2 oz (15 ml) coffee liqueur. 1/4 oz (7.5ml) simple syrup. While martini purists like to point out that the espresso martini isn't actually a martini at all (it lacks gin and vermouth.
