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10g. Carbs. 40g. Protein. 2g. There are 260 calories in 1 slice of Mrs. Smith's Dutch Apple Pie. Calorie breakdown: 35% fat, 62% carbs, 3% protein.
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Make the crust. Place 1 1/2 cups all-purpose flour, 1 tablespoon granulated sugar, and 1/2 teaspoon kosher salt in the bowl of a food processor fitted with the blade attachment. Pulse a few times to combine. Cut 1 stick cold unsalted butter into 1/2-inch cubes and add scatter over the flour mixture.
Dutch Apple Pie
Stop & Shop. Nutrition Facts. For a Serving Size of 4.4 oz. How many calories are in Dutch Apple Pie? Amount of calories in Dutch Apple Pie: Calories 310. Calories from Fat 144 ( 46.5 %) % Daily Value *. How much fat is in Dutch Apple Pie?
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Now, make the crumb topping by stirring together the sugar, flour, cinnamon, ginger, salt, and lemon zest. ½ cup granulated sugar, ½ cup all purpose flour, ½ teaspoon ground cinnamon, ¼ teaspoon ground ginger, ⅛ teaspoon salt, 1 teaspoon lemon zest. Add the butter and cut in to form crumbs.
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3. In large bowl, toss Filling ingredients. Pour into pie plate, mounding apples toward center. 4. In medium bowl, use pastry blender or fingers to mix butter, 1 cup flour and the brown sugar until a crumb forms. Sprinkle evenly over top of pie. Sprinkle 1 tablespoon granulated sugar on top.
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Commercially prepared. Nutrition Facts. For a Serving Size of 0.13 pie 1 pie (1/8 of 9" pie) ( 131 g) How many calories are in Dutch apple pie? Amount of calories in Dutch apple pie: Calories 379.9. Calories from Fat 135.6 ( 35.7 %) % Daily Value *. How much fat is in Dutch apple pie?
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Yes, you can freeze this Dutch Apple pie. Assemble the Dutch Apple Pie and wrap it tightly in plastic wrap. Freeze the pie for up to 3 months. When you are ready to bake the Dutch Apple Pie, preheat the oven to 400 degrees Fahrenheit and bake the Dutch Apple pie for 60-70 minutes, or until the crust is golden brown and the filling is bubbling.
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Instructions. Preheat oven to 375° F. Roll out pie crust to about 12 inches in diameter. Place pie crust in a 9-inch pie plate; crimp edges with fingers or a fork. Cover and chill the crust for 10-15 minutes while you prepare the filling (the cold pastry will yield an even flakier crust).
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To Bake the Dutch Apple Pie: Preheat the oven to 425 degrees F. Bake the pie until the apples feel softened and tender when pierced with a toothpick, but not mushy (approx. 55 to 70 minutes).*. Cool completely and dust with powdered sugar (optional) before slicing.
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Make the Apple Filling: Peel, quarter, and core the apples; slice each quarter crosswise into pieces ¼ inch thick. Toss the apples, sugar, cinnamon, and salt in a large bowl to combine. Heat the butter in a large Dutch oven (or pot) over high heat until foaming subsides; add the apples and toss to coat.
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When ready to bake, remove pie from freezer and remove foil and plastic wrap. Preheat oven to 350 degrees with a cookie sheet or pizza stone on the center rack. Once the oven is at temperature, place the frozen pie directly onto the cookie sheet/stone. Bake for about 30 minutes or until warmed through.
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Peel and core apples and slice into even pieces, about ¼-inch thick. Place apples into pie shell and pour ½ cup granulated sugar and 1 teaspoon of cinnamon on top. Toss gently to combine. For topping, in a medium bowl, mix together flour, ¼ cup granulated sugar, and ¼ cup brown sugar.
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There are 380 calories in Dutch Apple Pie coming from 3% protein, 61% carbs, 36% fat, and 0% alcohol. 3% Protein. 61% Carbs. 36% Fat. 0% Alcohol. What is this food made of? A pie chart showing the macro nutrient componenets for Dutch Apple Pie.
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For the Pie: Toss the apples, lemon juice, lemon zest, coconut sugar, cinnamon, nutmeg, and sea salt together in a large bowl. Let them macerate (sit still) on the countertop for 30 minutes - 2 hours. When the apples are finished, strain the apples away from the liquid that has collected at the bottom of the bowl.
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Dutch Apple Pie. Nutrition Facts. Serving Size. pie. 1/9 pie = 119g. Amount Per Serving. 340. Calories % Daily Value* 22%. Total Fat 14g. 30%. tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. 49 Net Carbs Per Serving Add to Food Diary. Eat better. Feel.
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Dutch Apple Pie
There are 220 calories in 1/6 pie (132 g) of Publix Dutch Apple Pie. Get full nutrition facts for other Publix products and all your other favorite brands. Register. There are 220 calories in 1/6 pie (132 g) of Publix Dutch Apple Pie. Calorie breakdown: 44% fat, 50% carbs, 5% protein. Related Apple Pie from Publix: Apple Pie: Related Pies.
