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Introducing our Birthday Cake Oreo donut - a unique and delicious treat that's sure to satisfy your cravings! Our fluffy yeast dough is baked to perfection with a full size Oreo cookie right inside. Topped with cake icing and finished off with crushed Oreo pieces and a dollop of velvety buttercream, this donut is truly irresistible.

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The Dough Bar's products included donuts, cookies, pastry rolls, and even monkey bread. According to Coloradoan, the company opened a brick-and-mortar location after online sales surpassed $2 million. But the company had also accumulated debt, and The Dough Bar filed for Chapter 11 bankruptcy in 2019, shortly after "Shark Tank" investor Barbara.

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At Donut Bar + Coffee, our donuts are NOT your average donuts! We bring Metro Detroit their daily dose of the most unique, homemade specialty donuts, with Vegan Options available daily. Stop in either of our locations or order delivery today! #DetroitDoesDonuts. Designed by End Vision Media. Home; Menu; Order Online; Delivery.

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A downtown eatery that specialized in doughnuts from the norm to the eclectic has closed its doors after seven years. Donut Bar, 124 S. Sixth St., posted Wednesday on Instagram that it closed.

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Cut out 12 donut bars with a pizza cutter and place them on a floured baking sheet. Let them rise for 30 more minutes. Fry the donut bars. Pour about 2 inches of oil in a heavy-bottomed pot and let the oil reach 360-375 degrees Fahrenheit. Fry each side of the donuts for a few minutes, until they are golden brown.

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SAN DIEGO — The number 1 donut shop in San Diego for the past 11 years is not only celebrating St. Patrick's Day with specialty donuts, they are also making a big announcement.Donut Bar San Diego is offering sweet treats for the holiday like "Classic Unicorn," "Pot o' Gold," "Chocolate Euphoria," and "Bailey's Baby," complete with chocolate mousse and a pipette of.

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Vegan Donut Bar cake donut with banana glaze with caramel and chocolate drizzle. $3.25 Dalgona $4.95 - $5.50 Cortado $3.75 Explore Our Menu. Donut Bar Catering & Delivery is available for your next event! Share some details below and a Donut Bar team member will contact you soon. I opt-in to receive marketing and promotional materials.

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Donut Bar is more than just a place to enjoy delicious donuts. It's a story of passion, creativity, and innovation. Learn how we started from a small shop in San Diego and became one of the most popular donut destinations in the world. Discover our unique flavors, vegan options, and custom orders. Donut Bar is where you can find your happy place.

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Heat 2 quarts peanut or canola oil in a large heavy-bottomed pot or Dutch oven over medium-high heat to 355ºF to 365ºF. Reduce the heat slightly to maintain this heat. Fry the doughnuts in batches of 3: Place in the hot oil and fry until puffed and golden-brown on the bottom, about 1 1/2 minutes.

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Line a cooling rack with a thick layer of paper towels, about 4 thick. Once the oil is at 350°, flour a very thin metal spatula or fish spatula, use it to carefully transfer a bar to the hot oil. Start frying with the doughnut bottom side down. This will allow the top to puff and achieve the look of a buttermilk bar.

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WARM not hot. Place the pan of dough in the oven. Place a glass 9×13 inch cake pan on the rack below the dough. Pour the boiling water into the 9×13 inch pan and close the door to the oven. (save the boiling pot) Allow the dough to rise in this homemade proofing box for 1 hour or until doubled.

Doughnut bar for wedding guests Photography by Jen and Jody Wedding

Make the donuts: Place 4 tablespoons unsalted butter in a small microwave-safe bowl. Microwave on HIGH until melted. Set aside to cool slightly. Place 3 1/2 cups cake flour, 2 3/4 teaspoons baking powder, 1/4 teaspoon baking soda, 1 1/2 teaspoons kosher salt and 3/4 teaspoon ground nutmeg in a medium bowl and whisk to combine.