Cowboy Meatloaf and Potato Casserole Sweet Pea's Kitchen


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Preheat the Oven: Preheat your oven to 375°F (190°C). Grease a large baking dish. Prepare the Meatloaf Mixture: In a large bowl, combine ground beef, breadcrumbs, milk, eggs, chopped onion, chopped bell pepper, minced garlic, ketchup, Worcestershire sauce, dried oregano, salt, and black pepper.


Cowboy Meatloaf and Potato Casserole

1.Preheat oven to 375°F. Coat 9x9 baking dish with nonstick cooking spray. In a large bowl, combine beef, onion, breadcrumbs, Barbecue Sauce, egg, chili powder and salt until well mixed. Gently.


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Heat oven to 375ºF. Mix meat, yellow onions, bread crumbs, barbecue sauce, egg and chili powder just until blended; press onto bottom of 9-inch square baking dish sprayed with cooking spray. Bake 20 to 25 min. or until done (160ºF). Meanwhile, microwave potatoes as directed on package; place in medium bowl. Add butter, milk, parsley and.


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Step 2. In the meantime, microwave the potatoes according to package instructions in a microwave-safe bowl. Add in 1 tbsp of butter, 1 (5 oz) can evaporated milk, 1 tbsp chopped fresh parsley, and 1 tsp garlic powder. Mash the potatoes until good consistency, then gently stir in 1/2 cup of bacon bits and 1/4 cup French fried onions.


Cowboy Meatloaf and Potato Casserole Sweet Pea's Kitchen

Step 3. Layer the meat in the bottom of a well greased 9×9 baking dish. Step 4. Bake for 20-25 minutes and drain excess grease. Step 5. Prepare the mashed potatoes according to the package and spread over the meat mixture. Step 6. Sprinkle the cheese on top of the potatoes. Step 7.


Cowboy Meatloaf and Potato Casserole

In a small saucepan, melt butter over medium heat. Add crumbled bacon and crispy fried onions. Cook for 2-3 minutes, stirring occasionally, until heated through. Assemble Casserole: Spread the mashed potatoes evenly over the meatloaf mixture in the baking dish. Sprinkle shredded cheese on top of the mashed potatoes.


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Preheat oven to 375°F. Coat 9×9 baking dish with nonstick cooking spray. In a large bowl, combine beef, onion, breadcrumbs, barbecue sauce, egg, chili powder and salt until well mixed. Gently press into bottom of baking dish. Bake uncovered for 20 to 25 minutes, or until cooked through. Carefully pour off any excess fat if needed.


Cowboy Meatloaf and Potato Casserole Sweet Pea's Kitchen

Set aside. Step 3: Creating the Tomato Sauce. In a separate bowl, combine the diced tomatoes, tomato paste, brown sugar, dried basil, dried oregano, salt, and pepper. Stir well to combine all the ingredients. Step 4: Assembling and Baking the Casserole. Spread the tomato sauce evenly over the meatloaf in the baking dish.


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Form the meatloaf: Spread the mixture in the bottom of a 7×3 inch pot-in-pot dish. Press it flat with the palms of your hands or the back of a spoon. Prepare the Instant Pot: Pour 1 ½ cups of water into bottom of Instant Pot. Place the pan on top of a trivet with handles. Lower the pan into the bottom of the pot.


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Cook the mashed potatoes according to the package instructions. Step 14. Spread the cooked potatoes over the meatloaf mixture in the baking dish. Step 15. Top the potatoes with the shredded cheese and bacon pieces. Step 16. Place the oven on broil, and broil for several minutes until the cheese is melted.


Cowboy Meatloaf And Potato Casserole

Step 3: Combine the beef, onion, breadcrumbs, bbq sauce, egg, chili powder, and salt in a bowl. MIxed until well incorporated. Step 4: Pour the mixture into the prepared baking dish and lightly press the mixture onto the bottom of the dish.


Cowboy Meatloaf with Cheesy Mashed Potato Casserole What's for Dinner

Preheat your oven to 375°F (190°C). Lightly coat a 9×13-inch baking dish with cooking spray. In a large mixing bowl, combine the lean ground beef, diced onion, diced bell pepper, breadcrumbs, ketchup, Worcestershire sauce, garlic powder, salt, and pepper. Mix until well combined.


Cowboy Meatloaf and Potato Casserole Sweet Pea's Kitchen

Give this cowboy meatloaf a try for a hearty, irresistible meal! With layers of meatloaf and creamy mashed potatoes, you won't be able to get enough of this recipe.. Home › Recipes › Cowboy Meatloaf and Potato Casserole Cowboy Meatloaf and Potato Casserole. Last Updated on: October 12, 2023.


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Preheat and Prepare: Preheat the oven to 375 degrees Fahrenheit (190°C). Grease a 9×9-inch baking dish with cooking spray or butter. 2. Mix Meatloaf Mixture: In a mixing bowl, combine ground beef, chopped onion, bread crumbs, BBQ sauce, egg, chili powder, salt, and pepper. Mix until well combined. 3. Bake Meatloaf:


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The meatloaf layer is flavored with sweet honey barbecue sauce and chili powder, giving it a wonderful combination of sweet and savory with a kick. The topping isn't just your basic mashed potatoes, either. Studded with bacon bits and French-fried onions, it's both creamy and crunchy at the same time.


Cowboy Meatloaf and Potato Casserole Recipe Potatoe casserole

Remove the meatloaf from the oven and turn on the broiler. Spread the mashed potatoes evenly over the top and sprinkle with shredded cheese. Place the baking dish 4 inches from the heat. Broil for 3 to 5 minutes or until the cheese melts. Let the cowboy meatloaf rest for 10 to 15 minutes before slicing. Serve and enjoy!

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