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Midnight Martini. Similar to the mochatini, the midnight martini skips the chocolate, turning it into a quick two-ingredient vodka cocktail. The basic recipe requires vodka and the coffee liqueur of your choice. To ramp up the caffeinated aspect, pour an espresso vodka instead.
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The Black Russian is a vodka coc k tail with coffee liqueur. This classic cocktail was invented back in 1949, when it was created in a hotel bar in Brussels for the American ambassador to Luxembourg (here's more about that ). So, the drink is not Russian in origin! It was named for the vodka and the black color of the coffee liqueur.
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Jump to Recipe. Coffee-infused vodka is a unique and sophisticated spirit that marries the rich, aromatic flavors of coffee with the smooth and versatile profile of vodka. The infusion process brings out the depth and complexity of coffee, creating a spirit that can be enjoyed on its own or used to add a distinctive touch to cocktails.
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7. Mocha Espresso Martini. The Mocha Espresso Martini is a coffee-induced cocktail that is perfect for brunch or as a dessert drink. The cocktail is a blend of chocolate and coffee liqueurs, shaken with vodka and espresso to create a smooth and rich flavor.
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Steps to Make It. Gather the ingredients. Rim a cocktail glass with chocolate: Wet the rim by dipping it in a shallow dish of either amaretto or coconut rum, then roll it in cocoa powder. In a cocktail shaker, pour the coconut rum and amaretto. Fill with ice. Shake and strain into the prepared glass.
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Step one. In a jar with a tight-fitting lid, combine the vodka with the coffee beans and close the jar tightly. Let stand at room temperature for two weeks.
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The Espresso Cosmo cocktail recipe is made from Burnett's espresso vodka, coconut rum and Kahlua coffee liqueur, and served in a chilled cocktail glass. Espresso Mojito The Espresso Mojito is made from Smirnoff espresso vodka, lime, mint, brown sugar, simple syrup and club soda, and served over ice in a rocks glass.
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Instructions. Coarsely grind the coffee beans. Add the coffee to the mason jar and pour in the vodka. Screw a lid on tightly and give the jar a good shake. Let it sit for a couple of days, and shake it occasionally. Once the liquid turns a nice, rich, dark-brown color, strain it through a coffee filter and discard the grounds.
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Instructions. In a cocktail shaker, combine the espresso, cherry liqueur, and vodka. Add ice and shake until chilled. Strain the mixture into a chilled rocks glass. Carefully top with heavy cream, trying to keep the layers separated.
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Instructions. In a cocktail shaker or mortar, coarsely grind the coffee beans with a muddler or pestle. In a large, clean bottle or jar, add coarsely ground coffee beans and vodka. After capping, shake the container gently for approximately 15-30 seconds. Store in a cool, dark place for approximately 3 to 4 days, swirling the container gently.
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In Conclusion. Vodka coffee is a captivating fusion of two beloved beverages, offering a delightful combination of bold coffee flavors and the smooth, subtle notes of vodka. Whether enjoyed hot or iced, this unique drink is a versatile option for coffee and cocktail enthusiasts alike. By experimenting with different ingredients and flavor.
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Simply mix coffee flavored vodka with cold brew coffee, cream, and your choice of sweetener for a delicious and energizing drink. This cocktail is perfect for a hot summer day or as a pick-me-up in the afternoon. In conclusion, coffee flavored vodka cocktails are a delicious and unique way to enjoy your favorite flavors in a new and exciting way.
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HOW TO MAKE COFFEE VODKA 10 oz. (300ml) Vodka Coffee Beans PREPARATION 1. Drop coffee beans into glass bottle. 2. Pour over vodka and shake well. Infuse for around five days. 3. Strain mix. DRINK RESPONSIBLY! Brandy.
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Coffee Vodka: Play up the coffee flavor by pouring Three Olives Triple Shot Espresso. It adds a fantastic kick.. If you make the black Russian with an 80-proof vodka and 40-proof coffee liqueur using the recipe above, it would be about 27 percent ABV (54 proof). It's smoother than a straight shot of vodka yet retains that full flavor of its.
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Caramel Macchiato Jello Shots Tablespoon. cinnamon, gelatin, heavy whipping cream, cream, dark roast coffee and 3 more. The Best Coffee Flavored Vodka Drinks Recipes on Yummly | Iced Coffee Cocktail, Iced Coffee Cocktail, New Year's Espresso Martini Jello Shots.
