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4Pack Chicago Mix Style Cheese and Caramel Gourmet Popcorn Just

The "Garrett Mix" of cheese and caramel popcorn is a Chicago staple. By Bonnie Stiernberg @aahrealbonsters. December 8, 2020 6:00 am. Garrett Popcorn's "Garrett Mix" Garrett Popcorn When it comes to classic Christmas food and drink, there are the old stand-bys that we go out of our way to prepare or acquire โ€” a ham, mulled wine, eggnog, maybe.


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Chicago (Cheese & Caramel Mix) $3.99 Size * Mini (3 Cups) Junior (6 Cups. We have combined our classic Butter, classic Cheese, and classic Caramel popcorn. We understand how hard it is View Product Pick Options Pick Options View Product Extra Fort Worth ( Extra Cheese, Extra Butter, & Extra Buttery Caramel) $4.49.


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Make the caramel popcorn: Place the popcorn in a large bowl; set aside. Place the butter, sugar, and corn syrup in a 2-quart saucepan. Bring to a boil over medium-high heat, stirring constantly with a rubber spatula until the sugar is melted. Boil for 3 to 4 minutes while stirring and scraping the bottom of the pan continuously.


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Thanks for submitting! What you Poppin is a Gourmet popcorn business that specializes in unique, delicious, and unforgettable flavors. We strive to create the best products and customer experience. You will find a variety of flavors including Cheese and Caramel, Spicy Cheddar, Cajun, Organic Butter, Bacon & Cheddar, & BBQ. whatyoupoppin.com.


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Gourmet Chicago Style Cheese and Caramel Popcorn - Fresh and Delicious Flavor Whole Grain Snack Perfect Events Weddings, Birthday & Celebrating Gift 4-Pack (72 Cups per Case) Visit the Just Popped Store. 5.0 5.0 out of 5 stars 1 rating. $34.37 $ 34. 37 $8.59 per Ounce ($8.59 $8.59 / Ounce)


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Top 10 Best Caramel Corn in Chicago, IL - March 2024 - Yelp - Garrett Popcorn Shops, Mr. Poppa Gourmet Popcorn, Nuts On Clark Carmelcorn At Union Station, Chicago Kernel Gourmet Popcorn, Mellos, Affy Tapple, Berco's Popcorn


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Place the popped popcorn into two large baking pans. Preheat the oven to 200 degrees. Combine the brown sugar, corn syrup, butter and salt in a saucepan. Bring to a boil over medium heat, stirring enough to blend. Once the mixture begins to boil, boil for 3-4 minutes while stirring constantly.


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The secret to cheddar cheese popcorn is to use processed powdered cheese. Place the prepared Caramel Corn and Cheddar Cheese Popcorn in a large bowl or roasting pan. Using a large wooden spoon, mix together the popcorns. Store in airtight containers or re-sealable bags. Serves many.


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Cheesy Cheddar Popcorn Tin โ€” $9.99. Caramel & White Cheddar Popcorn โ€” $9.99. The Best Caramel Popcorn โ€” $9.99. Strawberrry Cheesecake Gourmet Popcorn โ€” $11.99. Join For Pop Shop Deals! Caramel and Cheese, Cheese and Caramel. However you say it the result is simple perfection. Our 'Chicago Style' decadent Caramel and savory Cheese is the.


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For the Caramel Popcorn: Place the brown sugar, butter, corn syrup, salt and vanilla in a large microwave safe bowl. Microwave on high for 2 minutes. Stir, then microwave another 2 minutes, until boiling. Immediately stir in the baking soda and pour over the popcorn in one bag. (The baking soda will cause the caramel to foam up.)


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Place popcorn in a very large bowl. In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup and salt. Bring to a boil, stirring constantly. Boil without stirring 4 minutes. Remove from heat and stir in soda and vanilla. Pour in a thin stream over popcorn, stirring to coat.


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Mix together the butter, brown sugar, and salt. Bring to a boil for 4 minutes to cook it down into a caramel. Stir in the vanilla extract. Stir in the baking soda and cook for one more minute. Remove the caramel from the heat. The caramel should be very fluffy. Pour the popcorn into a big bowl and drizzle with caramel.


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Add the baking soda and whisk again, the caramel will begin to foam up. Pour the caramel mixture over the popcorn, season with salt and mix to incorporate. Pour the caramel popcorn onto a parchment-lined sheet tray and garnish with a small pinch of turbinado sugar and allow it to cool and harden for 5-10 minutes.


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Step 4. While the caramel popcorn is cooling, place one 3.3-oz. bag unsalted or lightly salted microwave popcorn, popped (about 10 cups), in a large heatproof bowl, removing any unpopped kernels.


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Recipe Description. Our world-famous mix of two secret family recipes. Made with real cheddar and oh-so-sweet caramel. A fan favorite. Enjoy our original Chicago-style popcorn, cooked in our Chicago kitchen on the day that it ships. Preservative free. Gluten free. Non-GMO kernels. 0% trans fat.


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Preheat the oven to 250ยฐF (120ยฐC) and line a sheet pan with parchment paper. Add the popcorn kernels and oil to the Electric Pop & Stir. Place the lid on top and place the butter slices over the vents of the lid. Select the POP setting and cook until the kernels have popped and there's about 3 seconds between pops, about 5-8 minutes.

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