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Virgin Islands Painkiller Cocktail Recipe Flavors of St. Thomas

The Painkiller cocktail is a rum-based tiki drink, similar to a Piña Colada, made with cream of coconut, pineapple, orange juice, and garnished with nutmeg. Daphne Henderson created the rum cocktail in the 1970s at her bar, the Soggy Dollar Bar, in the British Virgin Islands. While some bartenders may make this tropical drink with any brand of either dark rum or navy rum, the Painkiller drink.


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directions. Shake or stir ingredients, and pour over ice in a tall glass. Sprinkle nutmeg on top, and serve,.


Painkiller Recipe in 2020 Cocktail recipes easy, Painkiller recipe

The Cheddar's Painkiller drink recipe starts with a base of piña colada mixed with orange juice and coconut cream, offering a rich, creamy texture and zesty citrus undertones. The second layer adds the kick with a generous shot of dark rum, providing a robust flavor that perfectly complements the tropical base.


Why can you only have 2 painkillers at cheddars?

Painkiller Cocktail Directions. Mix together white rum, cream of coconut, pineapple juice and orange juice in a beverage shaker. Shake well. Pour over ice into a tall glass. Top with nutmeg. Serve immediately. And WOW was Tamona right - this Painkiller is excellent! Thanks, T! Yield: 1.


The Cheddar's Painkiller. The rim is coated with toasted coconut. It is

The drink is called a "painkiller" because of its ability to relieve stress and pain. The combination of the sweet pineapple and orange juice, the creamy coconut cream, and the rum make for a delicious and satisfying drink that can take the edge off a stressful day. Prep time: 5 mins. Cook time: 0 mins. Portion count: 1.


Painkiller Recipe Cocktails & drinks online Drinkoteket

A twist on the Piña Colada, the Painkiller is a rich and fruity cocktail that stays true to its name: It will cure what ails you.Made with dark rum, pineapple juice, orange juice and cream of coconut, the drink was created in the 1970s at the Soggy Dollar Bar in the British Virgin Islands (BVI), where the confluence of warm temperatures and vacation vibes necessitated cold, refreshing libations.


The Pain Killer from Cheddar's. Painkiller drink recipe Ingredients 2

Fill a shaker with dark rum, pineapple juice, orange juice, and cream of coconut. Add a scoop of ice to the shaker, and shake well until the drink is chilled. Strain the mixture into your prepared glass, top with more ice cubes and a dash of nutmeg for garnish. Garnish with a slice of pineapple and a cherry on a cocktail pick.


The Painkiller is a rich and fruity tropical cocktail that is quick and

Best Easy Cheddar's Painkiller Drink Recipe. If you're in the mood for a tropical cocktail that will transport you to a beach paradise, look no further than the Cheddar's Painkiller drink.


Cheddar's Scratch Kitchen Homemade Meals from Scratch!

Rim the schooner into the toasted coconut to coat the entire rim of the glass. Add a little ice to a cocktail shaker, and fill the schooner with ice. In the cocktail shaker, add the rum, pina colada mix, and juices. After 15 seconds of vigorous shaking, strain the beverage into a schooner glass.


Painkiller Cocktail Recipe

August 16 is National Rum Day, and we think there's no better way to celebrate than with a Cheddar's Painkiller. A lot of goodness goes into this cocktail. C.


Painkiller Cocktail Painkiller Cocktail Recipe Felicity Plus

Instructions. Fill a cocktail shaker with ice. Add the dark rum, pineapple juice, orange juice, and cream of coconut to the shaker. Shake the mixture vigorously until well combined and chilled. Fill a highball glass with ice. Strain the cocktail over the ice in the highball glass.


Cheddars Painkiller 2 oz. Pusser's dark rum, 1 oz. cream of coconut

Pour the rum, pineapple juice, orange juice, and cream of coconut into a cocktail shaker filled with ice. The Spruce Eats / Cara Cormack. Shake well . The Spruce Eats / Cara Cormack. Strain into a chilled highball glass filled with fresh ice. The Spruce Eats / Cara Cormack.


Tropical Painkiller Cocktail Recipe

Recipe. How to make Cheddar's Painkiller Drink. Fill a cocktail shaker with ice. Add the pineapple juice, orange juice, cream of coconut, and rum. Shake well until the outside of the shaker becomes frosty. Strain into a glass filled with ice. Top with a pinch of freshly grated nutmeg. Serve with a straw and enjoy.


Cheddar's Painkiller Cocktail Recipe How to Make the perfect Cheddar

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Cheddar's Painkiller Recipe Find Vegetarian Recipes

Cheddar's Painkiller includes 1/2 cup sweetened shredded coconut, 1/4 cup simple syrup (bottled or homemade: see tidbit), 2 oz Pusser's rum (original Admiralty Blend), 2 1/2 oz Pina Colada Mix, 3 oz pineapple juice, 1 1/2 oz orange juice, Dash of nutmeg, , Garnish, Maraschino Cherry (with stem), Wedge of fresh pineapple,


Cheddar's Painkiller Drink Recipe Find Vegetarian Recipes

Step 1 Fill a cocktail shaker with ice, then add pineapple juice, rum, orange juice, and cream of coconut. Shake until cold, about 15 to 30 seconds. Step 2 Pour into a glass filled with ice and.

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