These Quick and Easy Candied Cinnamon Sugared Pecans are delicious and


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How to Make Air Fryer Candied Pecans. Step One: Preheat the air fryer to 350F. Step Two: Combine the brown sugar, egg white, maple syrup, allspice, and salt in a bowl and mix until fully combined. Step Three: Toss the pecans into the brown sugar mixture. Make sure it is well tossed and coated.


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Preheat air fryer at 350 degrees F for 5 minutes, then add pecans to the air fryer in a single layer (may need to do in multiple batches). Cook for 5-7 minutes until cooked, but not burned. Spread pecans onto a cookie sheet lined with parchment paper to cool. (The sugar will harden as it cools).


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How to Make Candied Pecans Recipe. Step 1: Preheat air fryer to 340° F. Step 2: In a medium bowl, combine brown sugar, white sugar, egg white, maple syrup, and ground cinnamon until well mixed. Step 3: Add the raw pecan halves to the egg white mixture and stir until they're thoroughly coated.


a white bowl filled with lots of pecans

Preheat Air Fryer for 5 minutes at 330 degrees before adding seasoned coated pecans to a parchment lined air fryer basket to bake. Bake at 330 degrees for 8 minutes. Stiring pecans half way through. Remove nuts from Air Fryer and place on parchment paper or silicone mat.


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Instructions. In a small bowl, mix the dry ingredients until combined. In a second bowl, mix the butter and vanilla. Fold in the pecans. Add the sugar mixture to the pecans and stir until combined. Spray your air fryer basket with a non-stick cooking spray, then add the pecans. Ensure they are evenly spaced.


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Pour the nut mixture into the preheated air fryer basket in a single layer and cook for 3 minutes. Give the basket a shake or mix with a wooden spoon, then cook for 2-3 minutes or until the nuts are shiny and fragrant. Pour the pecan mixture onto a parchment or Silpat-lined baking tray and cool for at least 15 minutes.


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How to Make Air Fryer Candied Pecans: Step 1 - Prepare Pecans - Place the raw pecans in a large mixing bowl. Step 2 - Melt Butter - Melt the butter and drizzle it on top of the pecans. Toss to coat the pecans in the butter. Step 3 - Whip Egg Whites - In a separate medium bowl, whip the egg white with a hand held mixer.


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Cook in the air fryer at 340 degrees Fahrenheit for 5 minutes. Remove, give the nuts a good stir, and continue cooking for another 5 minutes. Line a baking sheet or cutting board with parchment paper, and pour the nuts onto the prepared surface. Spread them out and allow them to dry for about an hour.


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Step 5. Combine the sugar mixture. In a small bowl, whisk together the brown sugar and cinnamon. Pour over the pecans and stir to coat thoroughly. Step 6. Preheat the air fryer. Preheat the air fryer to 350 degrees Fahrenheit. If your air fryer does not have a preheat option, then run the air fryer at 350 degrees Fahrenheit for 5 minutes.


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Preheat air fryer to 325° Fahrenheit . Combine egg whites, vanilla, and water in a large bowl. Using a handheld frother or wire whisk, mix until frothy. Pour pecans into bowl and toss until coated. In a separate bowl, combine sugar, cinnamon, and salt. Pour cinnamon sugar mixture over pecans and toss until evenly coated.


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Coat the raw pecans with the sugar mixture and toss to combine, making sure they are coated evenly. Air Fry. After the fryer has been preheated to 350°F, line the inside of the basket with a parchment paper liner. Then place the coated pecans in a single layer inside the parchment paper liner in the basket. Air fry for 3 minutes.


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Set aside. Line the bottom of the air fryer with parchment paper, pour in the pecans in a single layer, and air fry for 3 minutes at 350°F. Open the basket and use a spatula to stir the pecans, then continue cooking for 2 to 3 minutes until the coating is crisp. Pour the pecans onto a parchment-lined baking sheet lined and separate them so.


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How to Make Candied Pecans. Mix egg white and water in a small bowl and use a whisk for 1 minute until the mixture is frothy. Mix the salt, sugar, and cinnamon together in a bowl and set aside. Add the pecans to the egg mixture and toss until fully coated. Pour in the cinnamon and sugar mixture and toss the pecans to ensure they are fully coated.


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In a medium bowl toss brown sugar, cinnamon, ginger, nutmeg, maple syrup, water, pecan, and salt until well coated. Pour the mixture inside the air fryer basket and air fry to 330ºF for 8 minutes and shake the basket halfway through. Cook the nuts until shiny and fragrant.


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Spray the basket of the air fryer or Ninja Foodi with grapeseed oil spray or you can also use parchment paper for the air fryer. Add an even layer of pecans to the air fryer and air fry at 320*F for 8-10 minutes. Continue to cook in batches until you have worked through all the pecans, this took 3 batches for us in the Ninja Foodi Air Fryer.


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Line the air fryer basket with aluminum foil. Pour melted butter onto the lined basket. Mix egg white, sugar, and cinnamon together in a bowl. Add pecans and toss until fully coated. Spread out in the lined basket. Air fry for 5 minutes. Shake basket and air fry for 5 minutes more. Shake basket again and air fry for an additional 2 to 4 minutes.