Hodge Podge Modge Podge Blueberry Banana Coffee Cake (Vegan & Gluten Free)


Pin on food

Preheat oven to 350º. Mix the flour, salt and baking powder in a small bowl and set aside. Add the sugar and butter to a large bowl and beat until light and fluffy. Add the eggs, vanilla, mashed banana, milk and lemon zest and beat until combined. Add the flour mixture and stir to combine. Gently fold in the blueberries.


Blueberry Banana Coffee Cake with Pecan Crumble Topping Beyond The

Instructions. Preheat oven to 350F. Lightly grease a 9x13 baking pan and set aside. In a large bowl, beat sugar and butter until smooth and creamy. Beat in yogurt, mashed banana, eggs, milk, and vanilla until smooth. In a separate bowl, combine flour, baking soda, baking powder, and salt.


Hodge Podge Modge Podge Blueberry Banana Coffee Cake (Vegan & Gluten Free)

Bake the cake in the preheated oven for 25 minutes. Open the door and quickly scatter the blueberries and almonds all over the top, close and continue to bake for another 25 minutes or until the toothpick test comes out clean.


Hodge Podge Modge Podge Blueberry Banana Coffee Cake (Vegan & Gluten Free)

Instructions. Preheat the oven to 325°F. Line a 9×13-inch pan with parchment paper, with enough paper that paper hangs over the two long sides. Grease lightly with baking spray or butter. In the bowl of a stand mixer (or in a large bowl with a handheld mixer) cream the butter with the sugars.


Banana Blueberry Coffee Cake Baking for friends

3 very ripe bananas, peeled and mashed with a fork. 1 cup blueberries {if using frozen, thaw before using} Instructions. Preheat oven to 350 degrees. Grease your favorite coffeecake dish -- an 9 x 13 rectangular glass baking dish works well. Sift the flour, baking soda and salt into a medium bowl and set aside.


BananaBlueberry Snack Cake with Blueberry Glaze

Pour batter into a greased 9×13 inch pan. Combine topping ingredients and sprinkle over the top of the batter In the pan. Bake at 375 degrees for 35-45 minutes. Don't over bake or the cake will be dry. Cool before serving. Serve with coffee or tea, or even with a scoop of ice cream.


Blueberry Banana Coffee Cake I Heart Kitchen

Add flour, oats, milk, sugar, oil, vanilla extract, baking powder, baking soda, and salt; gently mix by hand for 2 minutes until thoroughly combined. Combine brown sugar, pecans, flour, and cinnamon for the topping in a medium bowl; mix with a fork until combined. Add melted butter; stir well. Pour 2/3 of the cake batter into the prepared pan.


Banana Blueberry Bundt Your Cup of Cake

Freeze any leftover mashed banana. To the bowl with bananas, add all the wet ingredients and mix together until well combined. In a large mixing bowl, combine all the dry ingredients. Stir the wet mixture into the flour mixture. Gently fold in blueberries. Pour cake batter into the prepared pan and bake for 40-45 minutes, or until the inserted.


Blueberry Banana Cake with Cream Cheese Frosting Liv for Cake

Instructions. Preheat your oven to 350 degrees Fahrenheit. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, and stir in the vanilla extract. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.


Blueberry Banana Mascarpone Coffee Cake

In a large bowl beat butter and white sugar together until light and fluffy. Beat in eggs, one at a time. Using a wooden spoon, mix in sour cream, mashed banana, and blueberries. Mix until just incorporated. In a separate bowl whisk together, flour, baking powder, and baking soda.


Blueberry Banana Coffee Cake with Pecan Crumble Topping Beyond The

Preheat oven to 350 degrees and grease and flour a 9-inch round pan. If using an 8-inch pan, just make sure it's 2 inches deep. Create a small well in the center of the flour mixture and add olive oil, eggs, vanilla, and mashed bananas and stir until smooth until combined then fold in the blueberries.


Blueberry Banana Coffee Cake

Spray a 9 x 13 baking pan with cooking spray and preheat oven to 350. In a medium bowl, combine the 2 cups flour, baking powder, and salt. Set aside. In a large bowl, mash the bananas until liquefied. Mix in the 1/2 cup butter and sugar until combined. Stir in the eggs, vanilla, and milk.


Blueberry Banana Coffee Cake Beyond The Chicken Coop

Banana Blueberry Streusel Coffee Cake. Preheat oven to 350 degrees. Combine the flour, sugar, and butter into a bowl. Use a pastry cutter, and cut the butter into the bowl. As you cut through the flour mix, the butter will continue to break down. Cut into flour mix until it is the size of a pea. Take 1/2 cup of the mix and put it into a small bowl.


Blueberry Banana Coffee Cake with a Pecan Crumble Topping Recipe

1/2 cup all purpose flour. 1 tsp ground cinnamon. 1/4 tsp salt. Preheat oven to 350F. Lightly grease a 9×13-inch baking pan. For the cake: In a medium bowl, whisk together flour, baking powder and salt. In a large bowl, mash the bananas with the sugar, then incorporate the eggs and vanilla extract. Slowly stir in the flour mixture, followed by.


Blueberry Banana Coffee Cake Recipe in 2020 Banana coffee cakes

Stir in sour cream and vanilla. Add mashed bananas. Stir in flour mixture. Gently fold in blueberries. combine topping ingredients. Add cake batter to a greased 9 inch square pan. Add topping to batter. Bake in a 350 degree oven for 50-55 minutes. Allow cake to fully cool before serving.


Blueberry Banana Coffee Cake with Pecan Crumble Topping Beyond The

STEP 3: Mix the wet ingredients. Mix together the butter and sugars. Add the mashed banana, sour cream, eggs, and vanilla. STEP 4: Add the dry ingredients to the wet ingredients. Use a spatula to fold the dry ingredients into the wet ingredients. Stir until just combined. STEP 5: Stir in blueberries.