Chocolate apricot balls
Instructions. Put the apricots and coconut in the bowl of a food processor. Pulse a few times until the apricots are chopped fine. Add the sweetened condensed milk and processed until combined. Scoop scant 1 tablespoon (I used a small cookie scoop) and roll the mixture into a ball. Roll in shredded coconut or confectioners' sugar.
Pin on Favorite Recipes
In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg and vanilla. In a small bowl, whisk flour and baking powder; gradually add to creamed mixture, mixing well. Fold in coconut and walnuts. Press two-thirds of dough onto the bottom of a greased 13x9-in. baking pan.
Almond Apricot Candy Recipe for Healthy Kids Super Healthy Kids
Bake 8 to 10 minutes or until edges are light golden brown. Cool 3 minutes; remove from cookie sheet to wire rack. Cool completely, about 15 minutes. In small microwavable bowl, microwave chocolate chips uncovered on high 1 to 2 minutes, stirring every 30 seconds, until chips are melted.
Chocolate Dipped Apricot Recipe EdibleGardenGirl
Instructions. Line a baking sheet with parchment paper. Put the chocolate and coconut oil, if using, in a microwave safe bowl and cook on high for one minute. Let sit for another minute, and then stir. Put the chocolate back in for more 15 second bursts until the chocolate is completely melted and silky.
Almond Apricot Candy Recipe for Healthy Kids Super Healthy Kids
1. Finely dice ¾ cup of the dried apricots and set aside. 2. Add the remaining apricots, honey, coconut oil, almond extract and salt to the bowl of a food processor. Pulse until the mixture begins to break down and come together, about 2 minutes. 3.
Slow Cooker Apricot Chicken
In a large bowl, beat cream cheese until fluffy. Gradually beat in confectioners' sugar. Gradually add the white chocolate. Beat in the vanilla. Fold in nuts and apricots. Spread into prepared pan. Cover and refrigerate for 8 hours or overnight. Using foil, lift fudge from pan; cut into 1-in. squares.
APRICOT CANDY DATED 1946 This recipe came from an estate sale. I
CHOP apricots by pulsing in food processor until finely chopped or mincing on cutting board with sharp knife. MIX apricots and coconut in large bowl until well blended. Stir in sweetened condensed milk until evenly blended. SHAPE into 1-inch balls. Roll in powdered sugar. Let stand at room temperature until firm. Store in refrigerator. VARIATION.
Almond Apricot Candy Recipe for Healthy Kids Super Healthy Kids
Preheat oven to 375°F and set racks in upper and lower thirds of oven. Line two baking sheets with parchment paper. In a small bowl, make an egg wash by mixing the remaining egg yolk with 1 teaspoon water. Set aside. Remove the dough from the refrigerator and place on a lightly floured work surface.
Almond Apricot Candy Recipe for Healthy Kids Super Healthy Kids
Preparation. In heavy medium saucepan, combine apricots, water, sugar, butter and orange flower water. Cook over low heat, stirring occasionally with a wooden spoon, until mixture becomes a thick purée, 15 to 20 minutes. Remove from heat and beat until smooth. Transfer mixture to a plate and spread into an even circle.
Apricot Peach Spotted Post Office Farm Nursery
Instructions. Line a baking sheet with parchment paper (or wax paper). Set aside. Place apricots, 2 cups shredded coconut, walnuts and sweetened condensed milk in a food processor. Pulse until combined, about 30 to 60 seconds. Shape mixture into 1-inch balls and roll in remaining 1 cup shredded coconut.
Almond Apricot Candy Recipe for Healthy Kids Super Healthy Kids
Combine apricot mixture and 2 cups sugar in a medium saucepan. Over medium high heat, stirring constantly, bring to boil. Keep stirring, reduce heat to medium and boil 12-14 minutes. Remove from heat and cool for 20 minutes. Drop teaspoonfuls of mixture into a small bowl of sugar.
Almond Apricot Candy Recipe for Healthy Kids Recipe Healthy snacks
Step 1: Combine the apricot gelatin with the boiling water in a large bowl. Stir until it's fully dissolved. Step 2: Measure 1 cup of apricot juice from the canned apricots and pour it into the gelatin mixture. Discard the rest.
Apricot Cookies Recipe with Dark Chocolate DIY Candy
How to make apricot delight. Blend all ingredients together. Add the dried apricots, sugar, and shredded coconut to a high-speed blender. Blend until a thick dough-like mixture remains. Shape the bites and let them set. Form even-size bites. Roll them in finely shredded coconut or sugar.
Apricot Ice Cream My Recipe Confessions
In a food processor chop apricots and coconut until thoroughly combined. Add the 1/4 cup sweetened condensed milk; process until combined. Pour the mixture into a dish; refrigerate until firm (about 30-45 minutes). Place wax paper on a baking sheet; set aside. Place additional coconut or finely chopped pecans in a shallow bowl.
Apricot tea Coffee City USA
Place apricots and water in a large saucepan, bring to simmer and reduce heat to medium. Let simmer for about 30 minutes or until apricots are really soft and completely broken down. Add sugar and lemon juice and cook for another 5 minutes, until all of the sugar has completely dissolved. Remove from the heat.
Eat The Blog Candied Apricots
Instructions. Add the dried apricots to the bowl of a food processor. Process the apricots until they are finely chopped. Add the coconut, almond meal, vanilla, maple syrup, chia and water to the food processor, and blend until well combined. Check that the mixture is sufficiently moist to be able to roll into balls.
