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To make French Toast Casserole in the air fryer, follow these simple steps: Cut bread into ½" squares. Lightly spray an 8×8 square baking dish with non-stick spray. Arrange a single layer of the bread cubes over the bottom of the pan. *We use an instant pot vortex air fryer, and the 8×8 fits perfectly.
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Transfer the bread to the prepared baking dish. Cover and refrigerate overnight. Add the chocolate chips on top. Set the baking pan into the air fryer and set the temperature to 320 degrees F air fryer setting. Set cook time for 12-15 minutes or until the casserole is fully cooked.
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Step 2- Make the custard: Start by mixing the eggs, vanilla extract, and sugar in a shallow bowl. Step 3- Dip the bread in the mixture: Dip each slice of bread in the custard mixture. Ensure each side soaks for 10 seconds. Step 4- Air fry the French toast: Place slices of the soaked bread into the basket.
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Preheat air fryer to 370°F. Whisk eggs, milk, sugar, vanilla, and cinnamon in a shallow bowl or dish. Dip both sides of the bread into the egg mixture allowing a few seconds for the egg to soak into the bread. Place four slices of bread in the air fryer basket and cook for 4 minutes.
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Recipe Variations: Cinnamon Sugar French Toast Sticks: mix ⅓ cup sugar and 2 teaspoons cinnamon in a shallow dish. Dip French toast sticks in batter and then in cinnamon sugar, coating both sides. Air fry as directed. Brioche French Toast, or Challah Bread: cut loaf into thick slices, and add 2-3 minutes to the cook time, if needed.
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Cover the bowl and place in the fridge until the morning. ½ cup brown sugar, 1 teaspoon cinnamon, ¼ teaspoon nutmeg, 2 ounces pecans, 2 tablespoons butter. Preheat the air fryer to 350°F/175°C. Remove the casserole and the topping from the fridge and leave to stand for 30 minutes at room temperature.
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Hello, welcome to EZ Eatery! Today we're making this delicious French Toast Casserole in our air fryer! You can prep it and keep it in the refrigerator ove.
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Instructions. Preheat air fryer to 350° F. In a shallow bowl, beat together the eggs, vanilla, brown sugar, cinnamon and salt. Slowly whisk in the half and half. Working with one or two slices of bread at a time, dip the slices of bread in the egg mixture, coating both sides evenly and place in the basket of your air fryer.
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Instructions. Start by melting the butter, and then using it to spread on the air fryer safe pan. Then cup the cinnamon rolls into 4ths, then spread them on the air fryer pan. Then mix in a small bowl the eggs, cream, cinnamon, nutmeg, and vanilla extract. Pour the mixture over the cinnamon rolls.
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Instructions. Grease the bottom of a 9" x 13" casserole dish. Cut or tear the bread into small chunks, approximately 1" in size, and place them evenly in the casserole dish. 1 lb French bread. Whisk the eggs in a large mixing bowl, then add cream, milk, brown sugar, vanilla, cinnamon, and salt and mix until combined.
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Then add the baking pan to the air fryer, and set the temperature to 320 degrees F, air fryer setting and cook for 10 to12 minutes, or until golden brown. While the French toast casserole is baking, add the sugar, cornstarch, and water, to a low simmer, simmer for a couple of minutes, and then add in the blueberries, simmer for another 10.
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Preheat air fryer for 5 minutes at 370 F. Immediately spray basket with cooking spray. Place a slice of bread into the egg mixture and turn to coat both sides. Lift out of the mixture and allow the excess to drip off, then place in hot air fryer basket. Repeat for a second bread slice.
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Directions. Preheat an air fryer to 370 degrees F (190 degrees C). Line the basket with parchment paper and coat with nonstick cooking spray. Whisk together eggs, milk, melted butter, vanilla, and cinnamon in a medium bowl until well combined. Dip each bread slice in egg mixture, then place in the prepared basket.
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Preheat the air fryer to 350 degrees for 5 minutes. In a medium-sized shallow bowl, whisk together the milk, eggs, sugar, vanilla, cinnamon, and salt until well combined. Dip each piece of bread into the mixture, soaking both sides in the liquid for 15 seconds per side, allowing the excess to drip off.
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Preheat the air fryer to 370°F. To a medium-size mixing bowl, add eggs, cream, milk, vanilla, and spices; whisk well to combine. Pour egg mixture into a shallow pie plate or baking dish. One at a time, dredge each slice of bread in egg mixture, flipping over to coat both sides.
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In a medium size bowl, add eggs and milk and whisk together until smooth. Add in the cinnamon and vanilla and whisk. Dip your french toast into the mixture. Then, add it to the basket of your air fryer. Cook at 350 degrees for 3-5 minutes, then flip. Cook for an additional 3-5 minutes or until golden.
