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how to air fry pork chops. Spray air fryer basket with nonstick. Coat pork chops with oil and seasonings. Place chops in air fryer basket. Air fry at 370ºF for 25-28 minutes or until internal temp reaches 145ºF-160ºF. Flip pork chops half way through cook time.
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How Long to Cook Pork Chops in an Air Fryer. Depending on the thickness of your pork chops, if they are bone-in or boneless, and the temperature setting, they can take anywhere from 8-20 minutes to cook in an air fryer. This particular recipe calls for boneless chops that are a 1/2-inch thick, cooked at 400° F for 8 minutes, flipping once.
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Thoroughly dry 2 Thick Pork Chops. Drizzle over 1 tsp Oil and 1 tsp Seasoning and toss to thoroughly coat the pork. Place the chops into the air fryer basket. Leave as much space as possible between each so the air can circulate. Cook for 15 minutes at 200c/390f. Use tongs to carefully turn the chops over.
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Coat the pork chops with avocado oil on both sides. 1 tbsp avocado oil. Liberally season with salt and black pepper. ½ tsp salt, ¼ tsp black pepper. Meanwhile, preheat your air fryer for 380 degrees F. Place the pork chops in the air fryer basket and cook for 10-12 minutes, flipping once halfway through.
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Place pork chops in air fryer basket. Brush top and sides of the pork chops with seasoning paste. Air fry at 370ºF for 18 minutes or until internal temp reaches 145ºF. Flip pork chops half way through cook time and baste with any remaining paste. This instant-read thermometer is less than $10!
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Remove the chops from the fridge about 30 minutes before cooking. Preheat the air fryer to 400 degrees F (204 degrees C) for 5 minutes. Place pork chops in the air fryer basket in a single layer. Cook for about 12 minutes, flipping halfway through, until internal temperature reaches 145 degrees F (63 degrees C).
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Prepare the Air Fryer basket with non stick spray or parchment paper, and then line the pork chops in the bottom of the air fryer basket in a single layer. Leave room for air circulation between each pork chop. Cook at 400 degrees for 6 minutes. Flip the pork chops and continue to cook for an additional 8-10 minutes.
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Preheat air fryer to 380℉. Make a few slices through the fat strip on each pork chop with a sharp knife. Drizzle oil on pork chops. Combine salt, onion powder, pepper and garlic powder and sprinkle over pork chops. Spray basket of air fryer with non-aerosol cooking spray (or brush lightly with additional canola oil)
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Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well. Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate. Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.
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Take out the chops from the refrigerator and let sit out for 15 minutes to come to room temperature. Preheat the air fryer for 5 minutes while you make the spice rub. Mix all of the spices in a small bowl. Rub the spices all over the pork chops - even the sides. Spray the air fryer basket with non stick cooking spray and place the pork chops in.
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In a small bowl add the brown sugar, chili powder, paprika, Italian seasoning and garlic powder. Rub on the pork chops. In the basket of your air fryer add pork chops. Turn the air fryer to 400 degrees and cook for 10 minutes. Then flip the pork chops and cook for an additional 5-7 or until no longer pink.
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Instructions. Preheat the air fryer to 400°F. While the air fryer is preheating, prepare the seasoning for the pork chops. In a small bowl, combine the dark brown sugar, smoked paprika, paprika, kosher salt, onion powder, garlic powder, cumin, and dry mustard powder. Mix well.
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Preheat the air fryer to 400 degrees Fahrenheit. Make the rub: To a small bowl, mix the salt, pepper, garlic powder, brown sugar, onion powder, and smoked paprika. Set aside. Pat the pork chops dry with a paper towel on both sides. Brush each pork chop with olive oil on both sides.
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Instructions. Preheat your air fryer to 400 degrees F. Combine the chili powder, garlic powder, salt, sugar, and lime zest in a bowl.*. Spray your pork chops with olive oil cooking spray and then cover each pork chop completely with the seasoning. Play them into the air fryer with a little space around them and cook for 20 to 25 minutes.
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Preheat air fryer to 400° (F) Mix all ingredients and rub liberally on both sides of pork chops. Place seasoned pork chops in air fryer basket or tray and set to air fry setting at 400° (F) for 10-14 minutes or until internal temp of 140° (f) at minimum. Remove pork chops from air fryer and let rest on a plate, covered with foil, for 5 minutes.
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Instructions. Preheat air fryer to 400°F for 5 minutes. Rinse pork chops with cool water and pat dry completely with a paper towel. In a small bowl, mix together all the dry ingredients. Coat the pork chops with olive oil and rub in the mix. Rub it in well and liberally. Use almost all of the rub mix for the 2 pork chops.
