Air Fryer Tuna Steaks Air Frying Foodie
How to cook ahi tuna steaks in the air fryer. They are made with a delicious ginger soy marinade and cook in just MINUTES!Ingredients: 2 (6 ounce) boneles.
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In a large bowl, combine the soy sauce, honey, grated ginger, sesame oil, and rice vinegar. Place tuna steaks in the marinade and let marinate for 20-30 minutes covered in the fridge. Preheat air fryer to 380 degrees and then cook the tuna steaks in one layer for 4 minutes. Let the air fryer tuna steaks rest for a minute or two, then slice, and.
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Set aside 1/4 cup of the marinade to use as a dipping sauce for later, if desired. Place the tuna steak in the sauce, cover, and marinate in the fridge for at least 20 minutes (or up to 1 hour). When ready to make the tuna steak, start by preheating the air fryer to 380°F for 5 minutes. Season with salt and pepper, to taste.
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STEP 3: Add the tuna steaks in the air fryer basket and air fry for 2 minutes on each side or until desired doneness. If uncertain about overcooking, cook for just 1 minute (ensure the air fryer is preheated!). STEP 4: Meanwhile, reheat the marinade (sauce) in a small saucepot over medium heat.
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Place the soy sauce, sesame oil, lime juice, honey, minced garlic, and salt in a large bowl. Mix to combine. Add the tuna steaks to the bowl and toss until covered in the marinade. Let marinate in the refrigerator for 20 minutes, or up to an hour. Place the marinated tuna steaks in the air fryer basket in a single layer.
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Let tuna marinate for about 30 minutes. Prepare the air fryer basket by lightly spraying with an olive oil spray or other non stick cooking spray or line with parchment paper. Remove steaks from marinade and place inside the air fryer basket. Air fry at 380 degrees F from 8-10 minutes, turning halfway through cooking time.
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In a mixing bowl or mason jar, combine the avocado oil, soy sauce, sesame oil, brown sugar, ginger, red chili flakes, salt and pepper. Reserve 2 tablespoons of the marinade. Pour the remaining marinade over the steaks and turn to coat. Refrigerate for one hour. Heat your air fryer to 375 ° F.
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Pour in the marinade mixture and seal the bag. Let sit for 10-15 minutes. Preheat the air fryer 4-5. This will make the basket hot and help to sear the tuna. Place the tuna steaks in the air fryer basket. Cook at 380 degrees for 3-4 minutes. ***The amount of cook time will depend on how done you like your ahi steak.
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How To Make Air Fryer Tuna Steak. Preheat the air fryer to 375 degrees F.; Squeeze fresh lime juice over the tuna steaks. Pat dry the tuna with a paper towel then season on all sides with blackened seasoning.; Spray the inside of the air fryer with propellant-free cooking spray.; Transfer the tuna to the air fryer and cook at 375 degrees F for 4 minutes, flipping halfway with a spatula.
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Preheat the air fryer to 400°F (200°C). In a small bowl, mix together the olive oil, lemon juice, soy sauce, basil, oregano, and garlic powder. Season with salt and pepper to taste. Brush the prepared sauce on both sides of the steak. Place the steak in the air fryer and cook for 8-10 minutes.
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Medium-Rare: For medium-rare tuna steaks, preheat the air fryer to 400°F (200°C). Cook the tuna for approximately 4-5 minutes for a 1-inch thick steak, flipping halfway through the cooking time. Medium: If you prefer your tuna steak cooked to medium, increase the cooking time to 6-7 minutes in the air fryer.
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Tuna steaks are extremely versatile and can be served on top of a salad, on a bed of rice, or simply have the ahi tuna steak by itself with a little wasabi to kick up the flavors. Links related to this post: Air Fryer Steak Recipes; Black And Bleu Salad; Air Fryer Bacon Wrapped Pork Tenderloin; Air Fryer Air Fryer Accessories
Pan Seared Ahi Tuna Steaks with Avocado Salsa Recipe
Preheat the air fryer at 370 F for 5 minutes. Coat all sides of the ahi tuna steaks with olive oil and season all sides with salt and pepper to taste. Add the tuna steaks in the air fryer basket and air fry at 370 F for 2 minutes on each side or until desired doneness. Rare: 110-115ºF (1 minute and 30 seconds per side) Medium-rare: 125-130ºF.
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Gather all the ingredients and pat both sides dry with a paper towel. Combine soy sauce, brown sugar, olive oil, garlic powder, salt, pepper, and sesame oil in a large bowl. Marinate the tuna steaks for about 15 minutes, turning them occasionally. Preheat your air fryer to a temperature of 375°F (190°C).
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Preheat the air fryer to 390ºF for 5 minutes while you prepare the tuna. Pat dry the tuna steaks. Rub with oil and season with salt and pepper on both sides. If your tuna steaks come frozen, thaw them overnight in the fridge OR inside the vacuum-sealed package immersed in a bowl of COLD water. Air fry the tuna for 2 minutes, flip, then cook.
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Preheat air fryer at 375°F. for 5 minutes. Mix seasonings in a small bowl. Dab the tuna with a paper towel to remove any moisture. Rub tuna steak with olive oil and seasonings on both sides. Cook tuna for 2 minutes and flip over for another 2-3 minutes, depending how thick the steak is.
