This Christmas Fudge is easy, made with 3 ingredients and never fails


3Ingredient Christmas Fudge

Start by adding the chocolate and sweetened condensed milk in a microwave-safe bowl. Microwave for about 2 minutes until the mixture is hot and the chocolate begins to melt. Stir the mixture until it's smooth and creamy. Next, add about 1/2 the bag of Cadbury Christmas chocolates into the fudge. If you want an easier time cutting the fudge.


3Ingredient Christmas Fudge

Start by placing chocolate chips in a microwave-safe bowl. Add condensed milk. Microwave for 20 seconds and stir. Heat up in 20-second increments, until the mixture is melted. Stir until smooth. Add extract and stir in. Line an 8" or 9" square baking pan with parchment paper. Pour the fudge mixture into pan.


3Ingredient Christmas Fudge

This three-ingredient Christmas Fudge is rich, soft, chewy and only takes about 10 minutes to put together! White chocolate chips, vanilla frosting and red, and green food coloring swirled is all you need to make this delicious homemade Christmas candy. Swirl them together for this creamy, delicious, and festive holiday treat.


This easy threeingredient Christmas fudge recipe is packed with dried

Instructions. Line an 8X8 baking dish with foil or parchment paper and spray with a non-stick cooking spray for easy removal of the fudge. Melt the chocolate chips in a microwave safe bowl. Heat in 30 second increments and stir between each one. Heat until the chocolate is melted and do not overcook the white chocolate.


3Ingredient Christmas Fudge

Using a double boiler, combine the chocolate chips with the sweetened condensed milk and gradually mix until melted and smooth. Fold in 3/4 C of the M&M's. Scoop the fudge into the prepared baking dish. Top the remaining 3/4 C of M&M's onto the top of the fudge and lightly push down. Allow the fudge to harden overnight on the counter.


In a Nutshell... 3 Ingredient White Chocolate Fudge

Welcome to Greg's Kitchen / Greg Kantner Subscribe https://bit.ly/320nM55 WEBSITE: https://www.gregs-kitchen.com FACEBOOK: https://www.facebook.com/Gr.


Christmas Swirl Fudge Is Festive For The Holidays Simplemost

Ingredients For The 3-Ingredient Sugar Cookie Fudge: A package of sugar cookie mix; A 24-ounce bag of white chocolate chips; 1 (14-ounce) can of Eagle Brand Milk; Sprinkles (optional) Directions: In this sugar cookie Christmas fudge video recipe video tutorial by Lydia April, on YouTube, you will learn how to make this delicious fudge in a few.


3 Ingredient Christmas Fudge The Kitchen Magpie

When the chocolate is melted, stir the two ingredients together until uniform and smooth. Stir in peppermint extract. Pour the chocolate mixture into the prepared pan and sprinkle crushed candy cane pieces on top of the fudge. Refrigerate for a minimum of 1 and a half hours or until firm. Remove from pan.


3Ingredient Christmas Fudge

Instructions. Place half of the candy sprinkles in the cavities of a Christmas tree silicone candy mold (or ice cube tray). Set aside. Place the candy melts or almond bark in a microwave-safe bowl and heat for 25 seconds. Stir well and reheat as needed until candy is completely melted.


3Ingredient Christmas Fudge Recipe Haute & Healthy Living

Spread into 8×8 dish and refrigerate. Step #1: Heat Sweetened Condensed Milk in a small pot over medium-low heat until thinned. About 2 minutes. Step #2: Add in the chocolate chips. Stir until they are melted and mixture is smooth. Step #3: Once the chocolate is melted, stir in a heaping tablespoon of marshmallow fluff.


This Christmas Fudge is easy, made with 3 ingredients and never fails

Three Ingredient Fudge Instructions. Time needed: 10 minutes. Mix the Base. In a medium size, microwave safe bowl dump in the semi-sweet chocolate chips and the sweetened condensed milk. Then mix them together. Heat it Up. Place the whole bowl in the microwave and run for one minute. Take it out and stir.


3Ingredient Christmas Fudge

Refrigerate the fudge pan overnight or until completely firm. Once firm, carefully lift the foil from the pan and set it on a cooking board. Peel foil from the sides of the fudge. Use a large, sharp knife to cut into squares, wiping chocolate from the knife blade (carefully) between cuts for a smooth cut.


3Ingredient Christmas Fudge

Instructions. Line an 8x8 pan with parchment paper or tinfoil. Melt the canned icing in the microwave, approximately 1 minute, until melted and liquidy. Melt the chocolate chips in a glass Pyrex measuring cup in the microwave, stirring every 20-30 seconds until smooth and melted. Quickly mix the warm icing into the chocolate chips.


3 ingredient Christmas fudge recipe The Best Christmas Fudge

Stir. If the chocolate has not fully melted, microwave for an additional 30 seconds. Add the vanilla and stir to combine. Transfer the fudge to the parchment-lined baking sheet and spread it out using a spoon or offset spatula. While the fudge is still wet, add any sprinkles or desired toppings.


3 ingredient Christmas fudge recipe The Best Christmas Fudge

1. Line 8-inch square pan with foil, leaving foil overhanging at 2 opposite sides of pan; spray foil with cooking spray. 2. In large microwavable bowl, microwave white chips uncovered on High 1 minute. Spoon frosting over chips. Microwave on High 30 seconds; stir.


Easy Holiday Fudge Recipe by Leigh Anne Wilkes

Instructions. Combine all the ingredients together in a bowl. Melt the ingredients either in the microwave or double boiler stirring continually until combined. Pour combined ingredients into greased 8×8 pan. Let fudge set and enjoy!

Scroll to Top